Crock Pot Cajun Chicken Noodle Soup

Jump to Recipe

In the realm of comfort food, nothing captures the warm and fuzzy feelings of satisfaction quite like our crock pot soup recipes. Imagine a pot of homemade Cajun Chicken Noodle Soup, slowly simmering in your crock pot, infusing your home with a tantalizing aroma that promises a feast of flavors.

With our crock pot soup recipes, the vibrant, soulful essence of Cajun cuisine can be effortlessly brought to life in your own kitchen.

Mastering Easy Crock Pot Recipes

Ditch the hours of work typically associated with homemade soup, and embrace the convenience of your crock pot.

You can make so many delicious crock pot chicken recipes, crock pot beef recipes, crock pot ground beef recipes and crock pot pork recipes your family will love!

So, roll up your sleeves, gather your ingredients, and let's transform your crock pot into a vessel of comforting culinary delight!

Easy Dinner Ideas

The simplicity of this soup recipe is its charm, requiring minimal prep time while delivering maximum flavor. It's the perfect option for busy weeks, chilly nights, or when you're simply craving a heartwarming, homemade meal.

Crock Pot chicken soups like my Chicken Pastina Soup or Chicken Taco Soup are perfect for busy week night meals. Crock Pot Recipes are perfect meals for busy days when you don't have time to cook a meal.

Don't miss out on this delightful culinary experience that effortlessly blends comfort, convenience, and Cajun cuisine.

Cajun Chicken Noodle Soup Ingredients

Below is a quick look at the ingredients and directions. You can find the entire ingredient amounts and step by step directions in the recipe card below. P. S. You can also save your favorite recipes to your personal recipe box! ⬇️

Boneless chicken: This ingredient is the heart of our Cajun Chicken Noodle Soup. When cooked in the crock pot, the chicken becomes tender and succulent, effortlessly pulling apart into juicy shreds. It absorbs the bold Cajun spices, offering a burst of flavor with every bite, and perfectly complements the texture of the noodles and vegetables.
Celery: Adds a refreshing crunch and natural sweetness to the soup.
Carrots: Carrots are a versatile ingredient that add a vibrant orange hue to our Cajun Chicken Noodle Soup. Their natural sweetness balances the robust, spicy flavors of the dish, while their firm texture holds up well during the cooking process
Onion: A staple in many cuisines around the world, onions serve as a fundamental component in our Cajun Chicken Noodle Soup. They contribute a pungent, slightly sweet flavor that deepens and sweetens as it cooks, forming a flavorful base for the soup.
Bell pepper: They provide a kick of flavor and vibrant color.
Chicken stock: This forms the flavorful base of your soup.
Cajun seasoning: This gives your soup its unique spicy and smoky flavor.
Garlic powder, salt and ground pepper: These seasonings enhance the overall taste. Garlic powder adds depth while salt and pepper bring balance to the dish.
Bay leaf: adds a complex, subtly bittersweet flavor to the soup. When simmered in a soup or stew, they release fragrant oils that infuse the dish with a distinct, herbal aroma that cannot be replicated by other spices.
Cream of chicken soup: Gives your soup a rich creamy texture.
Egg noodles or spiral noodles: They make your soup more filling and satisfying.

Recipe Prep

Prep your veggies: slice the celery and carrots, dice the onion and bell pepper.

👇See the step by step directions below!

Step by Step Directions

Step 1: Place the chicken in the crock pot along with the prepped veggies.

Mixing the chicken and vegetables in the crock pot.

Step 2: Add the seasonings: Cajun seasoning, garlic powder, salt, ground pepper, and bay leaf.

Adding the Cajun seasonings to the other soup ingredients.

Step 3: Pour 6 cups of the chicken stock in and stir to combine.

Cajun chicken noodle soup ingredients mixed with chicken stock.

Step 4: Cover and slow cook for 1 ½ to 2 hours or until the chicken is cooked completely through the center to 165 degrees. Use an instant read thermometer to check the internal temp. Remove the chicken and rest for 10 minutes before shredding or cutting into bite size pieces.

Cajun seasoned chicken cooked and cubed in a bowl.

Step 5: Scoop the cream of chicken soup into the crock pot. Use a whisk to blend into the chicken broth. Return the now shredded or cubed chicken along with the uncooked noodles to the crock pot.

Whisking the creamed soup, cooked chicken and noodles into the soup broth.

Step 6: If needed add the remaining 2 cups of chicken stock. Recover and cook for about an hour or until the pasta is tender.

Step 7: Remove and discard the bay leaf before serving.

Photo showing the finished soup in the crock pot.

Perfect Pairings

This soup goes well with a buttered French or Italian bread, soup crackers, or a side salad.

Feel free to experiment! You can also top your soup with some grated Parmesan cheese or a dollop of sour cream for added flavor and texture.

Closeup image of a ladleful of the soup.

Leftovers

If you have leftovers, store them in an airtight container in the fridge for up to 3 days. Or freeze in serving size containers for easy freezer meals.

You can also freeze the soup in individual portions for easy reheating later. Just make sure to add some extra chicken stock when reheating to prevent the soup from becoming too thick.
This Cajun Chicken Noodle Soup makes for a tasty and convenient meal option any day of the week.
Storing and Reheating: Store any leftovers in an airtight container in the refrigerator for up to 5 days. You can also freeze the soup for up to 2 months. To reheat, thaw overnight in the fridge and warm on the stove or in the microwave.

Enjoy! Keep your taste buds happy by trying out some other delicious and easy crock pot soup recipes like Chicken Santa Fe Soup or Chicken & Wild Rice Soup.

With minimal effort, you can have a hot and flavorful meal waiting for you at the end of a busy day.

Recipe FAQS

Do I have to use Cajun seasoning?

No, you can omit the Cajun seasoning if you prefer a milder flavor or substitute it with your favorite blend of herbs and spices.

Can I use a different type of pasta for this recipe?

Yes, you can substitute any type of small pasta like macaroni or shells for the egg noodles.

Can I use chicken thighs breast instead of breast?

Yes, you can use boneless, skinless chicken thighs instead of white meat if desired. Just make sure to adjust the cooking time accordingly.

Helpful Cooking Tools

Using the right tools is just as important as using the right ingredients. Make sure your recipes turn out perfect every time.

📌Pro Cooking Tips

Preparation: Make sure you have all the ingredients handy before starting. Meal preparation can be made trouble-free and enjoyable with a bit of organization.
Choosing Chicken: opt for boneless, skinless chicken breasts or thighs as they provide the best flavor and texture for this soup.
Noodle Choice: You can cook the noodles separately and add them just before serving. This prevents them from becoming too mushy.
Add-ins: Feel free to toss in additional vegetables or canned beans for a heartier bowl of soup.
Spice Level: Cajun seasoning can be quite spicy. If you prefer a milder soup, start with a small amount and add more to taste.
Gluten-Free: For a gluten-free option, use gluten free pasta and make sure the Cajun seasoning and chicken stock you use are gluten-free, as some brands may contain gluten.

Cajun Chicken Noodle Soup served in a red bowl.

A Bowl of Comfort

This Crock Pot Cajun Chicken Noodle Soup is more than just a meal; it's a bowl of comfort that warms you from the inside out. It's perfect for those cozy nights in, and the leftovers taste even better the next day!