Name: Crock Pot Mexican Chicken Soup Recipe
Prep time: 8 min
Cook time: 3 h
Total time: 3 h 8 min
Yield: 8 Servings
Cuisine: Mexican
Ingredients: 2 lbs boneless chicken; 10 oz bag frozen corn kernels, thawed; 1 can whole tomatoes; 1/2 cup sliced bell pepper; 1/2 cup sliced onion; 5 cloves garlic; 1 teaspoon ground cumin (adjust after cooking); 1/2 teaspoon ground black pepper; 1/2 teaspoon salt; 6 cups chicken broth; 15.4 oz can drained and rinsed kidney, pinto or black beans

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Crock Pot Mexican Soup Recipe

This Crock Pot Mexican Soup recipe is made with boneless chicken breast and tastes so good on a chilly fall evening. Take advantage of crock pot chicken recipes that are easy to make and warm the soul.

Crock Pot Mexican Chicken Soup recipe featured photo showing a red Fiesta-ware bowl filled with a serving of this meaty chicken soup recipe.

Cool Weather Soup Recipes

If eating soup during the fall is one of your favorite ways to feed the family you need a collection of easy and delicious crock pot soup recipes that will knock the chill off of a cool September day.

Crock Pot Mexican Chicken Soup is packed full of flavor from the slow-cooked boneless chicken, sweet bell peppers, onion, and ground cumin. Corn and beans add even more flavor.

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This Mexican Soup recipe is not spicy so even picky eaters will enjoy eating a bowl for dinner or lunch.

Mexican Chicken Soup is made with simple soup ingredients that when slowly cooked together for a couple of hours all the flavors meld together to create an easy soup recipe that tastes amazing.

**Crock Pot Mexican Chicken Soup Ingredients**

How To Make Crock Pot Mexican Chicken Soup

Crock Pot Mexican Chicken soup starts with boneless skinless chicken breasts but you could use boneless chicken thighs if that is what you have on hand.

I prefer to use skinless chicken when I make my crock pot soup recipes because even though the skin will add flavor it will also add fat.

The chicken fat will float to the top of the soup. It is a hassle to scoop the chicken fat from the top of the soup broth so using skinless chicken to start with will prevent the extra work.

**Crock Pot Mexican Chicken Soup Recipe**

Sweet corn kernels, whole tomatoes, sliced sweet bell peppers, minced garlic, and onions are simple basic ingredients that made a delicious soup.

I added a can of kidney beans for flavor and the added protein. You can use black beans or even canned pinto beans if that is what you have one hand.

Crock Pot Mexican Chicken Soup recipe image

Crock Pot Soup recipes are some of the most forgiving recipes you can make. It is easy to adapt almost any soup recipe by changing up a few of the ingredients. If you don’t have something on hand replace that ingredient with one that you do have on hand.

Crock Pot Soup Recipes

If you love crock pot soup recipes head over to my Crock Pot Soup recipes page where you will find all links to all of my crock pot soup recipes.

Crock Pot Recipes

Because I know you love Crock Pot recipes as much as I do head over to my main Crock Pot Recipes page where you will find links to all my crock pot recipes. Flour On My Face is the ultimate resource for easy crock pot recipes for busy families! Take a look around!