Red White Blue Sangria Recipe
Celebrate the summer with this patriotic Red White Blue Sangria recipe.
One of my favorite things about Sangria is munching on the booze-infused fruit as I sip on a sweet and refreshing cocktail.
Filling a tall pitcher packed full of red white and blue fruit is a perfect way to enjoy a summer cocktail recipe like fruity Sangria.
This Red White Blue Sangria is the perfect cocktail to sip on over the long Memorial Day weekend or while you're celebrating the 4th of July this summer.
The fireworks will be exploding in the sky and so will your taste buds as you celebrate the holiday.
A fruit-filled glass of Red White Blue Sangria is a great cocktail to sip on while you're waiting for the hamburgers and hot dogs to cook on the grill or as your laying out by the pool soaking up with sun.
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Fruity Sangria recipes are one of my favorite summer cocktail recipes to serve when we are celebrating a special day during the hot summer months.
Watch the Red White Blue Sangria recipe below.
Your guests will ooh and ahh as they sip on the sweet summer fruits infused with white Moscato wine in this easy Moscato wine cocktail recipe.
Fresh summer strawberries, blueberries, blackberries, and sweet seedless watermelon will impart their flavors to a bottle of sweet white Moscato wine while at the same time the fruit will absorb the fruity flavors of the wine.
This cocktail is a perfect combination of sweet fruit flavors
I am partial to the Gallo line of Moscato wines but you can use your favorite brand of white Moscato for this Red White Blue Sangria recipe.
Sangria Ingredients
- 4 cups seedless watermelon chunks
- 2 cups sliced strawberries
- 1 cup fresh blueberries
- 1 cup fresh blackberries
- 1.5 L White Moscato Wine
- ¼ cup granulated sugar
- fresh mint (optional)
Instructions
- Cut the watermelon into chunks or use a small star cookie cutter.
- Rinse the berries and drain well in a colander.
- Wash and slice the strawberries.
- Place all of the fruit into a large pitcher.
- Pour the wine into the pitcher over the fruit.
- Add the sugar and stir well.
- Add a couple of sprigs of fresh mint into the pitcher.
- Cover and refrigerate for at least an hour before serving, overnight is best.
- To serve fill a glass with ice and using a ladle or large spoon scoop the fruit and wine and transfer to the glass of ice.
- Serves 10.
Helpful products for making Red White Blue Sangria (affiliate links)
Spill-proof gallon plastic jug so you can take your fruity Sangria with you to the beach.
Star Cookie Cutter so you can cut your watermelon up into star shapes.
Glass Sangria pitcher for when celebrating at home.
Summer Sangria Set pitcher and glasses.
Red White Blue Cocktail Umbrellas
Blue Hawaiian Cocktail
The Blue Hawaiian Cocktail is my favorite frozen summer cocktail. This frozen tropical cocktail gets its blue color from Blue Curacao.
Check out these Bold & Delicious Cocktail recipes perfect for the summer months.
Print the Red White Blue Sangria recipe below
Red White Blue Sangria
Ingredients
- 4 cups seedless watermelon chunks
- 2 cups sliced strawberries
- 1 cup fresh blueberries
- 1 cup fresh blackberries
- 1.5 Liter White Moscato Wine
- ¼ cup granulated sugar
- fresh mint optional
Instructions
Prep the fruit
- Cut the watermelon into chunks or use a small star cookie cutter.
- Rinse the berries and drain well in a colander.
- Wash and slice the strawberries.
- Place all of the fruit into a large pitcher.
Make Sangria
- Pour the wine into the pitcher over the fruit.
- Add the sugar and stir well.
- Add a couple of sprigs of fresh mint into the pitcher.
- Cover and refrigerate for at least an hour before serving, overnight is best.
- To serve fill a glass with ice and using a ladle or large spoon scoop the fruit and wine and transfer to the glass of ice.
- Serves 10.
Notes
- Fruity Sangria recipes are best when the fruit is allowed to infuse with the White Moscato as long as possible before serving. Make it the day before you plan on serving it for the best flavor.
- Use a combination of any red and blue fruits.
