Name: Crock Pot Creamy Chicken and White Rice
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 8 Servings
Cuisine: American
Ingredients: two 10 oz cans cream of chicken soup; 2 cups of milk; 1/2 cup diced onion; 1/2 cup of diced celery; 1/3 cup of diced carrots see notes; 1 1/2 cups of instant rice; 1 cup finely shredded sharp cheddar cheese; 1 lb cubed uncooked chicken (i used white meat but you could use cubed skinless boneless chicken thigh meat); 1/2 cup peas; Ground black pepper to taste

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Crock Pot Creamy Chicken and White Rice

Crock Pot Creamy Chicken and White Rice is comfort food my family loves all year long. An easy crock pot chicken recipe that only takes a couple of hours to make in your slow cooker.

overhead image of a bowl of Crock Pot Creamy Chicken and Rice

This easy slow cooker chicken and rice casserole recipe is made with boneless chicken, white rice and cream of chicken soup.

Creamy chicken and white rice is comfort food at it’s best and my family loves it.

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I love cooking crock pot casserole recipes in my casserole crock pot. Since it is shaped just like a 9 x 13-inch baking pan it is the perfect crock pot size for casserole and crock pot dessert recipes.

Slow Cooker Chicken and Rice

We also love my crock pot chicken and rice recipe made with yellow rice. Chicken and rice is so easy to make in the slow cooker.

This chicken and white rice is made extra creamy with cream of chicken soup and shredded cheese.

Slowly cooking chicken in cream of chicken soup makes the chicken very tender.

Creamy Chicken and Rice ingredients in a casserole crock pot — **Creamy Chicken and White Rice Ingredients**

Creamy Chicken and White Rice Ingredients

cubed boneless chicken meat (I used white meat)
condensed cream of chicken soup
milk
diced onion
diced celery
diced carrots see notes
instant rice
shredded sharp cheddar cheese
canned or frozen peas
ground black pepper

a crock pot filled with slow cooked creamy chicken and rice

Recipe Prep

Step 1: Prep the vegetables by dicing the fresh onion, carrots, and celery. Cut the chicken into bite-size pieces.

Recipe Instructions

Step 2: Pour the cream of chicken soup and milk into the crock pot. With a metal whisk blend until completely blended together.

Step 3: Add the diced onion, celery and carrot to the crock pot. Then add the rice and shredded cheese. Stir together with a wooden spoon until completely combined.

Step 4: Place the lid on the crock pot and slow cook for 3 to 4 hours or until the chicken is cook through and the rice is tender. Once cooked add the peas and the ground pepper to the crock pot and mix well. Recover and heat until the peas are warmed before serving. Makes 6 to 8 servings.

Crock Pot Chicken Recipes

I love cooking chicken in my slow cooker. You can find a bunch of my crock pot chicken recipes on my Crock Pot Chicken Recipe Page.

All my other Crock Pot Recipes can be found on the crock pot recipes page.

Print the Crock Pot Creamy Chicken and White Rice recipe below