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Home » Crock Pot Recipes » Crock Pot Cherry Jalapeno Meatballs

Crock Pot Cherry Jalapeno Meatballs

Published: Dec 28, 2018 · Modified: Dec 20, 2021 by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

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Easy Crock Pot Cherry Jalapeno Meatballs is a sweet and spicy holiday appetizer recipe perfect for all your holiday parties.

Crock Pot recipes make serving party food so much easier!

Spicy cherry meatball appetizers on serving cups.

I love sweet and spicy recipes, don't you?

I also love easy recipes when I am busy during the holidays.

Crock pot  appetizer recipes are perfect during the holiday season, for parties and football season. 

Easy Crock Pot Cherry Jalapeno Meatballs is an easy holiday appetizer recipe when you need to serve finger food to your holiday guests via flouronmyface.com

Easy Party Appetizer recipes

This Crock Pot Cherry Jalapeno Meatballs recipe is so easy to make.

Crock Pot meatball appetizers are easy to make and are perfect when you are entertaining.

Who wants to be in the kitchen when you have a house full of guests?

Crock Pot Slow Cooker Meatball Appetizer recipe via flouronmyface.com

This easy crock pot appetizer recipe can also be made ahead of time.

Prep it and freeze it for a party appetizer that can be quickly thawed in the fridge and dumped into the crock pot in the morning of your event.

  If you need to start cooking early you could even throw them in the crock pot partially frozen.

Easy Crock Pot Meatball Appetizer recipe

Don't ya just want to pop one of these sweet and spicy meatballs in your mouth?

Crock Pot meatball appetizers only require a couple of ingredients.

You can use frozen meatballs like I did here or you could make my crock pot homemade meatballs and substitute the pasta sauce for the ingredients here then follow this recipe.

Crock Pot Sloww Cooker holiday appetizer recipe via flouronmyface.com

Oh, and you could use my homemade Cherry Habanero Jam recipe instead of store bought cherry preserves and jalapeno peppers if you prefer to make everything from scratch.

You may need to add a couple more hours onto the cooking time depending on how large you make the homemade meatballs.

Easy Crock Pot Meatball Appetizer recipe via flouronmyface.com

How to make Crock Pot Cherry Jalapeno Meatballs

Ingredients

  • 50 frozen meatballs
  • 20-ounce bottle smokey flavored bbq sauce
  • 12-ounce bottle chili sauce
  • 18-ounce jar cherry preserves or homemade Cherry Habanero Jam
  • 2 ½ tablespoons minced jalapeno pepper or more if you like

Directions

  1. Put all the ingredients into a 6-quart crock pot.
  2. Cook on high for 2-3 hours or low for 4-5 hours.
  3. Serve with toothpicks for easy serving.
  4. Makes 50.

More crock pot appetizers

  • Grape Jelly Meatballs with appetizer forks.
    Crock Pot Grape Jelly Meatballs
  • White Queso dip in a dip bowl with chips.
    Crock Pot White Queso Dip Perfect Party Dip
  • Peach Cranberry Meatballs on mini forks in a round serving platter.
    Crock Pot Peach Cranberry Meatballs
  • Chili Cheese Dip in a white serving dish with flour and corn chips.
    Crock Pot Velveeta Chili Cheese Dip

Print the Crock Pot Cherry Jalapeno Meatballs recipe below

Email questions or recipe requests to flouronmyface@gmail.com. Follow me on Pinterest, YouTube, Instagram and Facebook.

Spicy cherry meatball appetizers on serving cups.

Crock Pot Cherry Jalapeno Meatballs

Arlene Mobley - Flour On My Face
Crock Pot Cherry Jalapeno Meatballs Sweet & Spicy Meatballs are perfect during the holidays when you need an easy holiday appetizer recipe.
5 from 2 votes
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Prep Time 5 mins
Cook Time 4 hrs
Total Time 4 hrs 5 mins
Course Appetizer, Main Dish
Cuisine American
Servings 50 Appetizers
Calories 92 kcal

Ingredients  

  • 50 small frozen meatballs
  • 20 ounce bottle smokey flavored bbq sauce
  • 12 ounce bottle chili sauce
  • 18 ounce jar cherry preserves or homemade Cherry Habanero Jam
  • 2 ½ tablespoons minced jalapeno pepper or more if you like
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Instructions 

  • Dump the bag of meatballs into the crock pot. Break them apart if needed.
  • Pour the barbecue sauce and chili sauce into the crock pot.
  • The jelly into the crock pot.
  • Gently stir to combine the ingredients.
  • Cook on high for 2-3 hours or low for 4-5 hours.
  • Serve with tooth picks for easy serving.
  • Makes 50 meatball appetizers.

Nutrition

Serving: 1Meatballs | Calories: 92kcal | Carbohydrates: 13g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 219mg | Potassium: 101mg | Fiber: 1g | Sugar: 9g | Vitamin A: 81IU | Vitamin C: 3mg | Calcium: 9mg | Iron: 1mg
Tried this recipe?Share a picture on Instagram and tag @flouronmyface2

Love this Crock Pot Cherry Jalapeno Meatballs recipe? Check out my Peach Cranberry Meatballs recipe

Crock Pot Peach Cranberry Meatballs recipe via flouronmyface.com

Looking for a crock pot cocktail weenies recipe? Try my Crock Pot Bacon Wrapped Cocktail Weenies recipe. 

Crock Pot Bacon Wrapped Cocktail Weenies recipe via flouronmyface.com #crockpotrecipes

You'll love my Crock pot recipe page where you can find over 200 crock pot recipes your family will love!

 

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About Arlene Mobley

Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.

Reader Interactions

Comments

  1. Christie

    November 04, 2016 at 8:04 pm

    I'm whipping up a batch of these for our holiday parties!

    Reply
    • Arlene Mobley

      November 04, 2016 at 10:20 pm

      Christie

      Enjoy the recipe!

      Reply
  2. BonBon

    October 23, 2016 at 11:54 pm

    This recipe looks so good and I love crock pot recipes. Thanks for sharing at Inspire Me Monday. I am featuring you as one of my picks this week. I hope you come by and check it out at www.farmhouse40.com/inspire-me-monday-104

    Reply
    • Arlene Mobley

      October 23, 2016 at 11:55 pm

      Thanks and Thank you for the feature!

      Reply
  3. angie church

    October 20, 2016 at 9:02 pm

    I have made sweet meatballs before and thanks to you I have found a new recipe to add to t holiday buffet
    come see us at https://shopannies.blogspot.com

    Reply
    • Arlene Mobley

      October 21, 2016 at 10:00 am

      Angie

      Thanks for stopping by! Enjoy the recipes and the holidays!

      Reply
  4. Leanna

    October 20, 2016 at 10:49 am

    Love this recipe. My sons much prefer meat appetizers and its cheaper to fill them up on meatballs then it is chicken wings. Pinned to my appetizer board. Thanks for sharing

    Reply
    • Arlene Mobley

      October 20, 2016 at 2:52 pm

      Leanna

      Thank you!

      Reply
  5. Sandra

    October 19, 2016 at 3:12 pm

    This would be great for our Christmas Eve get together and I know I'd have to make a double batch.

    Reply
    • Arlene Mobley

      October 19, 2016 at 10:36 pm

      Sandra this is a perfect Christmas Eve appetizer. Enjoy the recipe!

      Reply

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Arlene Mobley Food & Lifestyle Blogger


Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. I have been cooking for my family for over 35 years. I love sharing recipes to help busy families get dinner on the table. Learn more here

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