Freezer Meal Cheesy Ranch Potatoes
This Freezer Meal Cheesy Ranch Potatoes recipe is a great freezer meal side dish recipe. It is easy to assemble so make up a couple of batches at a time so you always have some ready in the freezer.
This is one tasty crock pot potatoes recipe and it is a perfect freezer meal side dish recipe. It has all my favorite flavors-cheese and ranch. No two flavors have ever tasted better together. Add that to some fork tender baby red potatoes and you have the perfect
No two flavors have ever tasted better together. Add that to some fork tender baby red potatoes and you have the perfect cheesy potatoes side dish recipe.
I have been stocking my freezer with easy freezer meals so I can really enjoy the summer without having to worry about getting dinner on the table. Once you have a well-stocked freezer with make-ahead meals dinner time is really easy.
These Freezer Meal Cheesy Ranch Potatoes are even easier to cook because they are Crock Pot Cheesy Ranch Potatoes. Just thaw them out the night before and throw them in the crock pot a few hours before dinner is ready.
How to make Freezer Meal Cheesy Ranch Potatoes
- 2.5 pounds baby red potatoes
- 1 ½ cups shredded cheese
- 10 oz can cheddar cheese soup
- 1 envelope Ranch Salad Dressing and Seasoning Mix
- ½ cup minced onion
- 1 tablespoon dry parsley
- 1 teaspoon salt
- 1 teaspoon black pepper
- ½ cup milk added during cooking.
- Wash and drain potatoes. Cut any large potatoes in half.
- Place all the ingredients into a gallon ziplock bag.
- Seal removing all air.
- Freeze flat on a cookie sheet.
- Once frozen remove cookie sheet and store in the freezer up to 3 months.
To Cook Freezer Meal Cheesy Ranch Potatoes
- Thaw Cheesy Ranch Potatoes in the refrigerator overnight.
- Preheat oven to 375 F.
- Pour ingredients into a 9x13 roasting pan and add ½ cup milk. Mix well.
- Cover pan with aluminum foil. Bake in pre-heated oven for 60 minutes or until the largest potato is fork tender and the sauce in bubbling.
- 15 minutes before done remove aluminum foil and top with 1-2 cups of additional shredded cheese if desired. Bake until cheese is melted.
For the Freezer Meal Crock Pot Cheesy Ranch Potatoes Cooking directions please see my Crock Pot Cheesy Ranch Potatoes post.
Freezer Meals-Cheesy Ranch Potatoes
Ingredients
- 2.5 pounds baby red potatoes
- 1 ½ cups shredded cheese
- 10 oz cheddar cheese soup
- 1 envelope Ranch Salad Dressing and Seasoning Mix
- ½ cup minced onion
- 1 tablespoon dry parsley
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- Wash and drain potatoes. Cut any large potatoes in half.
- Place all the ingredients into a gallon ziplock bag.
- Seal removing all air.
- Freeze flat on a cookie sheet.
- Once frozen remove cookie sheet and store in the freezer up to 3 months.
To Cook Freezer Meals-Cheesy Ranch Potatoes
- Thaw Cheesy Ranch Potatoes in the refrigerator overnight.
- Preheat oven to 375 F.Pour ingredients into a 9x13 roasting pan.
- Pour ingredients into a 9x13 roasting pan and add ½ cup milk. Mix well.
- Cover pan with aluminum foil. Bake in pre-heated oven for 60 minutes or until the largest potato is fork tender and the sauce in bubbling.
- 30 minutes before done remove aluminum foil and top with 1-2 cups of additional shredded cheese if desired. Bake until cheese is melted.
Nutrition
Looking for more easy recipes like this Freezer Meals Crock Pot Cheesy Ranch Potatoes recipe? Check out my Freezer Meals recipe page.
teri
Is this right? 10 can cheddar cheese soup for the potatoes?
Arlene Mobley
Teri
That should be a 10 oz can of cheese soup.
Mom
Just an FYI, Almost all veggies are recommended to be blanched before freezing to retain vitamins and not risk thawing/ cooking mushy. You didn't mention blanching them in some way...?
Arlene Mobley
No I did not blanch the potatoes before freezing them.