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Home » Christmas Cookies » Easy Peanut Butter Blossom Cookies

Easy Peanut Butter Blossom Cookies

Published: Dec 16, 2015 · Modified: Jul 24, 2021 by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

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Easy Peanut Butter Blossom Cookies

Disclosure: This is a sponsored conversation written by me on behalf of The J.M. Smucker Company. The opinions and text are all mine.

These 2-Ingredient Peanut Butter Blossom Cookies are the easiest Christmas peanut butter cookies you will ever make. Christmas is probably the busiest time of the year for me.

Between shopping, family gatherings and work it's hard to squeeze cookie baking in. With this easy Peanut Butter Blossom Cookie recipe and a can of Crisco® 100% Original Oil spray you can have a batch of these Christmas cookies cooling on the counter in about 20 minutes.

2 Ingredient Peanut Butter Blossom Cookie recipe via flouronmyface.com

I picked up the Peanut Butter Blossom cookie ingredients along with a can of Crisco® 100% Original Oil spray on a recent shopping trip to Publix.

You can find the Crisco® 100% Original Oil spray on a shelf right near the Crisco® Pure Vegetable Oil.

Holiday baking with Crisco at Publix via flouronmyface.com

How to prep a mini muffin pan

Prep each cup of the muffin pan with a quick spray of Crisco® 100% Original Oil spray. Spraying the mini muffin pan with Crisco® 100% Original Oil kept the peanut butter cookies from sticking to the pan and prepping the pan was so easy.

Easy Christmas Cookie recipe via flouronmyface.com

No messy paper towel to deal with and the peanut butter cookies popped right out of the pan when they were cool.

Homemade Christmas Cookie recipe via flouronmyface.com

Peanut Butter Blossom cookies are a favorite Christmas cookie recipe for my family. I make them every year. They are a favorite Christmas Cookie exchange recipe.

Baking homemade Christmas cookies is a family tradition that we have celebrated year after year ever since my children were big enough to help.

Every year I make cut out sugar cookies that we decorate and Peanut Butter Blossom cookies. 

Easy Peanut Butter Blossom Cookies recipe via flouronmyface.com

Cookie Ingredients

  • 1 roll Refrigerator Peanut butter Cookies
  • 24 Chocolate Kisses Candy (unwrapped)
  • Crisco® 100% Original Oil spray

Recipe Directions

  1. Spray a mini muffin pan with the Crisco® 100% Original Oil spray.
  2. Place about 2 tablespoons of the Peanut Butter cookie dough into each section of the muffin pan.
  3. Bake at 350 degrees for 10-12 minutes.
  4. Remove tray from the oven and allow to cool for about 5 minutes.
  5. Place a chocolate kiss into the center of each warm peanut butter cookie.
  6. Allow to cool for about 3 hours or until the chocolate kiss has hardened before storing in an airtight container.
  7. Makes 24 Cookies.

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Peanut Butter Blossum Cookies on a holiday cake stand.

Easy Peanut Butter Blossom Cookies

Arlene Mobley - Flour On My Face
These 2-Ingredient Peanut Butter Blossom Cookies are the easiest Christmas peanut butter cookies you will ever make. Christmas is probably the busiest time of the year for me.
5 from 1 vote
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Prep Time 8 mins
Cook Time 10 mins
Total Time 18 mins
Course Dessert
Cuisine American
Share by Text
Servings 24 cookies
Calories 107 kcal

Ingredients  

  • 1 roll Refrigerator Peanut butter Cookies
  • 24 Chocolate Kisses Candy (unwrapped)
  • Crisco® 100% Original Oil spray
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Instructions 

  • Spray a mini muffin pan with the Crisco® 100% Original Oil spray.
  • Place about 2 tablespoons of the Peanut Butter cookie dough into each section of the muffin pan.
  • Bake at 350 degrees for 10-12 minutes.
  • Remove tray from the oven and allow to cool for about 5 minutes.
  • Place a chocolate kiss into the center of each warm peanut butter cookie.
  • Allow to cool for about 3 hours or until the chocolate kiss has hardened before storing in an airtight container.

Nutrition

Calories: 107kcal | Carbohydrates: 15g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 3mg | Sodium: 61mg | Potassium: 29mg | Fiber: 1g | Sugar: 10g | Vitamin A: 7IU | Calcium: 11mg | Iron: 1mg
Tried this recipe?Share a picture on Instagram and tag @flouronmyface2

This is a sponsored conversation written by me on behalf of The J.M. Smucker Company. The opinions and text are all mine.

Hosting a Christmas Cookie Exchange? 

Christmas Cookie Exchange Table Decor

 

Grab the Free Christmas Cookie Exchange Printables pack designed for Flour On My Face readers.

Free Christmas Cookie Exchange Printables pack for the readers of flouronmyface.com. You can download each individal Cookie Exchange printable or download the entire pack. Print these free cookie exchange printables at home.

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About Arlene Mobley

Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.

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Arlene Mobley Food & Lifestyle Blogger


Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. I have been cooking for my family for over 35 years. I love sharing recipes to help busy families get dinner on the table. Learn more here

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