Pumpkin Spice Frappe

Pumpkin Spice Frappe

Disclosure: I have received information and materials from JOHNSON & JOHNSON CONSUMER, Inc., McNeil Nutritionals, LLC Subsidiary the makers of LACTAID^® to help create this Pumpkin Spice Frappe recipe. The opinions stated are my own. This is a sponsored post. #DairyEnvy #Lactaid

Celebrate National Coffee Day without dairy envy by making this lactose free Pumpkin Spice Frappe recipe with LACTAID^® dairy products. If you or someone you love ends up with a grumbly tummy every time you drink a coffee house drink made with dairy products, you might be thinking you can't celebrate National Coffee Day with the rest of us.  Not so!

You can make and enjoy this creamy fall flavored Pumpkin Spice Frappe recipe when it is made with LACTAID^® Dairy products!

Lactose free Pumpkin Spice Frappe recipe

There is no reason to have #DairyEnvy when you can use LACTAID^® Dairy products , which are real dairy products with the same nutrients as regular milk, just with an added enzyme that makes it easier for people who are dairy sensitive due to lactose.

Now everyone can make all their favorite coffee house drinks like this Pumpkin Spice Frappe with LACTAID^®, the milk that doesn’t mess with you.

No more #DairyEnvy during National Coffee Day, September 29th

Even Milk Bar & Christina Tosi along with celebrity chef Marcela Valladolid are celebrating LACTAID® Brand’s No More Dairy Envy campaign by creating a couple of coffee recipes made with LACTAID® Milk so all Milk Bar customers can enjoy a sweet lactose free coffee drink this month.

Coffee House drinks are easy to make at home with LACTAID® Dairy

LACTAID® has all the same dairy products you would expect-like Whole, Low fat, Reduced Fat, Fat free & Chocolate milk. They even have a long list of ice cream flavors that make making coffee house recipes at home easy for everyone.

Girls Night In for National Coffee Day

Planning a girls night in for National Coffee Day? Invite your gal pals over and blend up a couple of blenders full of this Pumpkin Spice Frappe recipe with LACTAID® Dairy products and I bet no one even knows because LACTAID® Dairy products taste just like regular dairy products!

Head over to the LACTAID® recipe page for more coffee recipes made with LACTAID® Milk products.

How to make a Lactose Free Pumpkin Spice Frappe

Ingredients

• 1 cup ice cubes
• 6 scoops LACTAID® Vanilla Ice Cream
• 1 cup pumpkin spice coffee concentrate (see recipe)
• 1 to 1 ½ teaspoons ground pumpkin pie spice plus more for topping
• 1 ½ cups LACTAID® Milk
• 2 tablespoons sugar or sweetener of choice (optional)

Directions

1. Place all the ingredients into a blender and run the smoothie setting or pulse until ice cubes are crushed.
2. Pour each serving into a glass and sprinkle top with ground pumpkin pie spice.
3. Makes 4 servings

How to Make Pumpkin Spice coffee concentrate

Ingredients

• 1 cup Pumpkin Spice flavored coffee grounds
• 1 quart cool water.

Directions

1. Place the coffee grounds into a 1 quart jar.
2. Fill the jar with cool water until all the coffee grounds are saturated and the jar is full. Cover and Cold brew by leaving the jar on the counter over night, 12-24 hours.
3. Strain the coffee grounds in a fine mesh strainer lined with a coffee filter.
4. Wash the jar and pour the pumpkin spice coffee concentrate back into the jar.
5. Top off the jar with more water.
6. Store coffee concentrate in the refrigerator until ready to use.

Pumpkin Spice Frappe

• Author: Arlene Mobley - Flour On My Face
• Prep Time: 5 mins
• Total Time: 5 minutes
• Yield: 4 1x
• Category: coffee drink

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Description

Avoid #DairyEnvy this National Coffee Day by makings this Pumpkin Spice Frappe recipe with LACTAID® Milk.

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Ingredients

Scale 1x2x3x

• Pumpkin Spice Frappe Ingredients
• 1 cup ice cubes
• 6 scoops LACTAID® Vanilla Ice Cream
• 1 cup pumpkin spice coffee concentrate (see recipe)
• 1 to 1 ½ teaspoons ground pumpkin pie spice plus more for topping
• 1 ½ cups LACTAID® Milk
• 2 tablespoons sugar or sweetener of choice (optional)
• Pumpkin Spice Coffee Concentrate Ingredients
• 1 cup Pumpkin Spice flavored coffee grounds
• 1 quart cool water.

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Instructions

1. Pumpkin Spice Frappe Directions
2. Place all the ingredients into a blender and run the smoothie setting or pulse until ice cubes are crushed.
3. Pour each serving into a glass and sprinkle top with ground pumpkin pie spice.
4. Makes 4 servings
5. Pumpkin Spice Coffee Concentrate Directions
6. Place the coffee grounds into a 1 quart jar.
7. Fill the jar with cool water until all the coffee grounds are saturated and the jar is full. Cover and Cold brew by leaving the jar on the counter over night, 12-24 hours.
8. Strain the coffee grounds in a fine mesh strainer lined with a coffee filter.
9. Wash the jar and pour the pumpkin spice coffee concentrate back into the jar.
10. Top off the jar with more water.
11. Store coffee concentrate in the refrigerator until ready to use.

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