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Home » Freezer Meals » Freezer Meals-Southwestern Pork Stew

Freezer Meals-Southwestern Pork Stew

Published: Sep 27, 2017 · Modified: Jun 9, 2021 by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

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Freezer Meals-Southwestern Pork Stew

Need to stock the freezer with easy recipes that are perfect for the cool Fall months. Crock Pot Freezer Meals are perfect for meal planning. This Freezer Meals-Southwestern Pork Stew recipe will fill the belly and warm the soul on a chilly evening.

 Freezer Meals-Southwestern Pork Stew Recipe via flouronmyface.com

 Even though I love making and eating soup and stew recipes all year long during the cool months I make them more often. Freezer meal recipes like this Southwestern Pork Stew recipe really makes it easy to have a piping hot meal ready at dinner time.

Bowl of Crock Pot Southwestern Pork Stew via flouronmyface.com Freezer Meals-Southwestern Pork Stew Recipe

How to Make Freezer Meals-Southwestern Pork Stew

Ingredients
  • 2 pounds cubed pork meat
  • two 14.5 ounce cans of diced tomatoes with chilis
  • ½ cup diced onion
  • ½ cup diced bell pepper
  • 2 heaping teaspoons minced garlic
  • 2 teaspoons ground chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 14 ounces chicken broth
Directions
  1. Place all the ingredients except the chicken broth into a gallon size ziplock bag.
  2. Freeze flat.
  3. To cook
  4. Thaw in refrigerator overnight.
  5. Pour the ingredients of the bag into a large pot.
  6. Add the chicken broth to the pot.
  7. Bring to a boil.
  8. Simmer 1-2 hours or until the meat is tender and cooked through.
  9. Add in ideas- canned of black beans, pinto beans or corn kernels.
  10. Makes 4-6 servings
Bowl of Crock Pot Southwestern Pork stew via flouronmyface.com

Freezer Meals: Southwestern Pork Stew

Arlene Mobley - Flour On My Face
Here is another great crock pot freezer meal to pack the freezer with easy recipes that are perfect for the cool Fall months. This Southwestern Pork Stew will fill the belly and warm the soul on a chilly evening.
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Prep Time 10 mins
Cook Time 2 hrs
Total Time 2 hrs 10 mins
Course Main Dish
Cuisine American
Servings 8 servings
Calories 234 kcal

Ingredients  

  • 2 pounds cubed pork meat
  • 28 oz diced tomatoes with chilis (2 small or 1 large can)
  • ½ cup diced onion
  • ½ cup diced bell pepper
  • 2 heaping teaspoons minced garlic
  • 2 teaspoons ground chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 14 ounces chicken broth
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Instructions 

  • Place all the ingredients except the chicken broth into a gallon size ziplock bag.
  • Freeze flat.

To cook

  • Thaw in refrigerator overnight.
  • Pour the ingredients of the bag into a large pot.
  • Add the chicken broth to the pot.
  • Bring to a boil.
  • Simmer 1-2 hours or until the meat is tender and cooked through.

Recipe Expert Tips

  • Add-in ideas: can of black beans, pinto beans, or corn kernels.

Nutrition

Calories: 234kcal
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Crock Pot cooking instructions can be found here Crock Pot Southwestern Pork Stew recipe.

Easy Meal Planning with Freezer Meals via flouronmyface.com

 Looking for more Freezer Meal recipes just like this freezer meals Crock Pot Southwestern Pork Stew Recipe? Head over to my Freezer Meal page for more freezer meal recipes to help with your meal planning.

Love crock pot recipes? Head over to my Crock Pot recipe page for over 160 easy Crock Pot recipes for busy Mom's.

Over 160 easy Crock Pot recipes for busy Mom's via flouronmyface.com

 

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About Arlene Mobley

Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.

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Arlene Mobley Food & Lifestyle Blogger


Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. I have been cooking for my family for over 35 years. I love sharing recipes to help busy families get dinner on the table. Learn more here

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