• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About Me
  • Shop
  • Privacy Policy
  • Recipe Index
Flour On My Face
  • Home
  • Crock Pot Recipes
  • Easy Freezer Meals
  • Canning Recipes
  • Alfredo Sauce
  • Instant Pot Recipes
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • About Me
  • Recipe Index
  • Shop
  • Alfredo Sauce
  • Canning
  • Crock Pot Recipes
  • Easy Freezer Meals
  • Food Dehydrator Recipes
  • Instant Pot Recipes
×
Home » Fourth of July Recipes » Pasta Medley Salad Recipe

Pasta Medley Salad Recipe

Published: Feb 6, 2011 · Modified: May 13, 2021 by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

Jump to Recipe

Pasta Medley Salad Recipe

Disclosure: This is a sponsored post on behalf of Hidden Valley Ranch

My Pasta Medley Salad Recipe was the perfect salad recipe I make using Hidden Valley Ranch Original Dressing.

 

I was so excited to be picked to host Foodbuzz Family Bites for this round of family-friendly recipes using Hidden Valley Ranch Dressing. This will be the first of three recipes I will be posting using Hidden Valley Dressings.

 

 

Ranch Pasta Salad Medley
Ranch Pasta Salad Medley

This recipe is simple to throw together and is a big crowd pleaser. I make it for family get-togethers and it is a perfect bbq side dish.

Bow tie pasta makes this Pasta Medley Salad recipe look festive, but you could use any other type of pasta suitable for a pasta salad recipe instead.

Enjoy and thanks for stopping by!

Ingredients

  • 1 lb box of Bowtie Pasta
  • 1 cup raw broccoli cut into bite-size pieces
  • 1 cup of cherry tomatoes cut into bite-size pieces
  • 1 cup Hidden Valley Ranch Original Dressing
  • ½ cup Mayonnaise
  • Salt and Pepper to taste

Directions

  1. Cook pasta in salted water for 15 minutes. Drain and rinse with cold water to cool.
  2. In a small bowl combine mayonnaise and Hidden Valley Ranch Original dressing. Stir with a spoon until combined.
  3. Pour dressing mixture into the bowl of pasta and stir until the pasta is evenly coated.
  4. Add broccoli and tomatoes and mix the vegetables in until they are evenly distributed throughout the pasta. Add salt and pepper to taste.

Pasta Medley Salad Recipe

Arlene Mobley - Flour On My Face
Make this bow tie pasta salad with fresh broccoli and cherry tomatoes as a side dish during the barbecue season. Pasta Medley Salad is a great side dish for many meals.
5 from 1 vote
Rate this Recipe
Print Recipe Pin Recipe Save Recipe Saved!
Click here to add your own private recipe notes.
Prevent your screen from going dark
Prep Time 18 minutes mins
Total Time 18 minutes mins
Course Side Dish
Cuisine American
Servings 6 Servings
Calories 527 kcal

Ingredients  

  • 1 lb box of Bowtie Pasta
  • 1 cup raw broccoli cut into bite size pieces
  • 1 cup of cherry tomatoes cut into bite size pieces
  • 1 cup Hidden Valley Ranch Original Dressing
  • ½ cup Mayonnaise
  • Salt and Pepper to taste
Follow Flour On My Face on Pinterest

Instructions 

  • Cook pasta in salted water for 15 minutes. Drain and rinse with cold water to cool.
  • In a small bowl combine mayonnaise and Hidden Valley Ranch Original dressing. Stir with a spoon until combined.
  • Pour dressing mixture into the bowl of pasta and stir until the pasta is evenly coated.
  • Add broccoli and tomatoes and mix the vegetables in until they are evenly distributed through out the pasta. Add salt and pepper to taste.
  • 6 Servings.

Nutrition

Serving: 1ServingCalories: 527kcalCarbohydrates: 80gProtein: 11gFat: 15gSaturated Fat: 2gTrans Fat: 1gCholesterol: 8mgSodium: 3088mgPotassium: 274mgFiber: 3gSugar: 3gVitamin A: 228IUVitamin C: 19mgCalcium: 27mgIron: 1mg
Tried this recipe?Share a picture on Instagram and tag @flouronmyface2

Looking for more side dish recipes? Check out my Side Dish recipe page.

side dish recipes, appetizer recipes, flouronmyface recipes

Disclaimer: This is a compensated blog post as part of the Foodbuzz feature publishers program.

More 4th of July Recipes

  • Million Dollar Mac and Cheese served in a small small bowl.
    Million Dollar Mac and Cheese
  • Collage of four iced tea recipes.
    Iced Tea Recipes
  • Collage image for 25 Sides for Smoked Chicken.
    Sides For Smoked Chicken
  • Potato Sides forRib collage with 4 preview photos of potato side dish recipes.
    Potato Sides For Ribs
  • Share
  • Email
  • Reddit
  • Flipboard
  • Bluesky

About Arlene Mobley

Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.

Reader Interactions

5 from 1 vote (1 rating without comment)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. I have been cooking for my family for over 40 years. I love sharing recipes to help busy families get dinner on the table.

More about me →

social
social
social
social

We Have Been Featured In

Alfredo Sauce Recipes

  • A bowl of alfredo gnocchi soup served with buttered bread.
    Chicken Alfredo Gnocchi Soup

  • Olive Garden Alfredo Sauce served over fettuccine with garlic sticks.
    Olive Garden Alfredo Sauce

  • A bowl filled with creamy chicken tortellini alfredo on a table.
    Chicken Tortellini Alfredo

  • A creamy roasted garlic alfredo served over pasta on a green dinner plate.
    Roasted Garlic Alfredo Sauce

See more Alfredo Sauce Recipes →

Cheesecake Recipes

  • cheesecake graham cracker crust pressed into a baking pan.
    Cheesecake Graham Cracker Crust Recipe

  • A single slice of apple cheesecake garnished with whip cream, caramel sauce and chopped pecans on a dessert plate.
    Apple Cheesecake

  • A slice of choclate cheesecake filling on a white dessert plate.
    Chocolate Cheesecake Filling

  • Sliced White Chocolate Cheesecake filling baked with a ladyfinger crust and garnished with whip cream, chocolate curls and berries.
    White Chocolate Cheesecake Filling

See more Cheesecakes →

Breakfast Recipes

  • Serving apple fritter casserole from a baking dish with spoon.
    Apple Fritter Casserole

  • Preview collage of 4 breakfast casseroles.
    Best Breakfast Casseroles

  • A square serving piece of biscuits and gravy casserole with gravy drizzled over the top on a plate.
    Biscuits and Gravy Casserole

  • Kielbasa Breakfast Casserole in a bowl served with toast and juice.
    Kielbasa Breakfast Casserole

See more Breakfast Recipes →

Footer

↑ back to top

About

  • Privacy Policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • Contact

Flour On My Face is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Copyright ©2025 Flour On My Face

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.