Crock Pot SouthWestern Chicken Chili with Rice
A side note……..this chicken is awesome. It tastes just like grilled chicken. I have been using it to make myself chicken fajita’s for lunch when the mood strikes me. I am going to have to get more because I used the last for this recipe!
Sorry I do not have a picture of this recipe. I had too much going on the day I made it and also the next day so I never had a chance to snap a photo before the chili was gone. Next time I whip it up I will update this post.
CrockPot South Western Chicken Chili ingredients
Turn your crock pot on high and put the oil in to heat up. Dice the onion, garlic and red pepper and put in the crock pot. Let the onion, garlic and red pepper cook for about five minutes to soften.