This weeks Crock Pot Raspberry Chipotle Pulled Chicken recipe makes a delicious sandwich on a pretzel roll. All you need is two ingredients and something to serve on the side.
Crock Pot Raspberry Chipotle Pulled Chicken would be perfect for easy chicken sliders, bbq wraps or pulled chicken nachos when all you have is some chicken and barbeque sauce in the house.
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Toppings Ideas:
- Add a slice of melty pepper jack or provolone cheese for extra flavor.
- Top with coleslaw for a crunchy, creamy bite.
- Sprinkle on some crispy fried onions or fresh cilantro for a fun twist.
Side Dish Pairings:
- Serve with sweet potato fries, kettle chips, or a simple chef's salad.
- Corn on the cob or baked beans are perfect classic BBQ-style sides.
Make It a Meal:
- Turn this Crock Pot Raspberry Chipotle Pulled Chicken into a rice bowl with black beans, corn, and avocado.
- Use the pulled chicken to make quick and easy wraps or quesadillas.
Helpful Cooking Tips:
- For best results, cook the chicken on low for super tender, flavorful meat.
- If the sauce is too thin after cooking, remove the lid and let it simmer for 10–15 minutes to thicken.
3 Ingredient or less Crock Pot recipes
Last week I shared an awesome 3 Ingredient Crock Pot Hawaiian BBQ Rib recipe that is a 3 ingredient crock pot recipe.
This weeks Crock Pot Raspberry Chipotle Pulled Chicken recipe only has 2 ingredients.
You can't find an easier crock pot recipe than one that only requires 2 ingredients now, can you?
Who wants to spend the weekend in the kitchen cooking? Not me so pull out that crock pot and try one of my crock pot recipes!
2 Ingredient Crock Pot Raspberry Chipotle Pulled Chicken
This weeks Crock Pot Raspberry Chipotle Pulled Chicken recipe is made using one of the new Sweet Baby Ray's BBQ sauce flavors that I mentioned last week in the Crock Pot Hawaiian BBQ Ribs recipe.
This newest Sweet Baby Ray's BBQ sauce flavor is Raspberry Chipotle.
It is sweet, a little spicy with just the hint of raspberry flavor. It tastes wonderful with chicken.
Ingredients You'll Need
- boneless skinless chicken breasts or thighs (about 2 pounds) or
- Sweet Baby Ray’s Raspberry Chipotle BBQ Sauce or other favorite bbq sauce (affiliate link)
Easy Step By Step Directions
- Trim the fat from the boneless chicken breasts and place in a single layer in the bottom of an (affiliate) 6-quart crock pot.
- Pour BBQ sauce over the chicken and stir to cover all sides.
- Cook on high for 3-4 hours depending on the thickness of the chicken.
- Using two forks pull the chicken breast meat apart.
- Serve on a pretzel roll with two of your favorite side dishes.
Print the Crock Pot Raspberry Chipotle Pulled Chicken recipe below
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Crock Pot Raspberry Chipotle Pulled Chicken Recipe
Ingredients
- 4 medium boneless chicken breast about ((about 2 pounds))
- 1 bottle bottle Sweet Baby Ray's Raspberry Chipotle BBQ sauce
Instructions
- Place the boneless chicken breasts in the bottom of a 6 quart crock pot.
- Pour the Sweet Baby Ray's Raspberry Chipotle BBQ sauce over the chicken.
- Cook on high 3-4 hours depending on the thickness of the chicken.
- Using two forks pull the chicken apart.
- Serve on a pretzel roll with two of your favorite side dishes.
Recipe Expert Tips
- Adjust the heat level: If you prefer a milder flavor, choose a mild raspberry chipotle sauce or mix it with a little honey to tone down the spice.
- Shred easily: For quick shredding, use a hand mixer right in the Crock Pot once the chicken is fully cooked. It saves time and keeps the chicken extra juicy!
- Bun swap: Pretzel buns are amazing, but you can also serve this pulled chicken on brioche buns, sandwich rolls, or even over rice for a lower-carb option.
- Meal prep friendly: This recipe freezes well! Store leftover pulled chicken in an airtight container for up to 3 months — perfect for quick lunches or dinners.
Nutrition
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La Marcus
8 hours dried my fully coated chicken out internally. I would cut the cook time... luckily I'm not picyk as this is for meal prep for the week but serving to guest I would have been emberassed.
Arlene Mobley
Sorry to hear that. Cooking times are just a guideline. Size of the breasts should be taken into consideration. Also, the size of the crock pot used plays a part that why you will see that I sometimes mention the size crock pot I have used in a recipe.