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Easy Ranch Veggie Dip recipe has a place at every party or family get together.

ranch vegetable dipin a bowl with fresh vegetables for dipping

I don't think there is a host around that doesn't serve Ranch Dip at their parties.

I know this easy vegetable dip recipe has been a party dip staple in my home for many many years.

This simple and easy to prepare Ranch Veggie Dip will be the rage of your next party. I hope you give it a try!

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Veggie Dip Ingredients

8 oz Bottle of Hidden Valley Ranch Original Dressing
8 oz block of cream cheese
1 teaspoon of chopped fresh dill

Scroll down below for the recipe card where you will find the ingredient amounts, directions and for one-click printing or to Pin the recipe.

Directions

Allow cream cheese to soften or you can use a container of the soft spread cream cheese if you don't like waiting around for the block of cream cheese to soften.
Put the softened cream cheese in a medium-size glass bowl and using an electric beater beat the cream cheese until it is smooth. Add the entire 8 oz bottle of Hidden Valley Ranch Original Dressing to the bowl and beat with the mixer until smooth and completely combined.
Chop your dill, add to the bowl and mix it for about thirty seconds to incorporate the dill into the dip. You can omit the dill if you like.
Serve with veggies of choice.
The veggie dip is a bit stiff for a chip dip but you can also use this as a chip dip by adding more Hidden Valley Ranch Original Dressing to loosen it up a bit.

More Party Dip Recipes

Click here to check out all of my party dip recipes

Enjoy! Print the Ranch Veggie Dip recipe below

Ranch Veggie Dip Recipe

Author: Arlene Mobley - Flour On My Face
Prep Time: 5 Minutes
Total Time: 5 Minutes
Yield: 16 oz 1x
Category: Dips
Method: Mixer
Cuisine: American

Description

Creamy Ranch Veggie Dip recipe only has 3 ingredients and will become you go to party dip recipe. Everyone loves this creamy ranch dip with fresh vegetables.

Scale

Ingredients

8 oz Bottle of Hidden Valley Ranch Original Dressing
8 oz block of cream cheese
1 teaspoon of chopped fresh dill

Instructions

Allow cream cheese to soften or you can use a container of the soft spread cream cheese if you don't like waiting around for the block of cream cheese to soften.
Put the softened cream cheese in a medium size bowl and using an electric beater beat the cream cheese until it is smooth. Add the entire 8 oz bottle of Hidden Valley Ranch Original Dressing to the bowl and beat with the mixer until smooth and completely combined
Chop your dill, add to the bowl and mix it for about thirty second to incorporate the dill into the dip.
You can omit the dill if you like.
Makes 16 ounces.

Serve with veggies of choice.

The veggie dip is a bit stiff for a chip dip but you can also use this as a chip dip by adding more Hidden Valley Ranch Original Dressing to loosen it up a bit.

Nutrition

Serving Size: 2 oz
Calories: 204
Carbohydrates: 2.76 g

Keywords: Veggie Dip recipe, Ranch Vegetable Dip Recipe, Easy veggie dip recipe

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