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Home » Crock Pot Chicken Recipes » Crock Pot Hatch Chile Chicken

Crock Pot Hatch Chile Chicken

Published: Jan 27, 2016 · Modified: Jun 9, 2021 by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

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Crock Pot Hatch Chile Chicken Recipe

As if cooking in the crock pot wasn't easy enough this Crock Pot Hatch Chile Chicken only has two ingredients.

You can't find a much easier crock pot chicken recipe than this!

2 Ingredient Crock Pot Hatch Chile Chicken Sliders recipe via flouronmyface.com

On a recent trip to the grocery store, I came across a package of  Stubb's Hatch Chile Cooking Sauce.

I couldn't wait to try it.

The Hatch Chile Cookin sauce sounded delicious and easy to make. The package comes with a dry chicken rub, a cooking sauce, and a finishing sauce.

 

Crock Pot Hatch Chile chicken rub via flouronmyface.com

 

Once the Hatch Chile Chicken is cooked you can shred it and use it for pulled chicken sliders or for chicken tacos.

 

Easy Crock Pot Hatch Chile Pulled Chicken recipe via flouronmyface.com

Crock Pot Hatch Chile Chicken Sliders

And these easy Crock Pot Hatch Chile Chicken Sliders are a perfect game day recipe.

What with the big game almost here I know you are looking for easy game day food recipes. These easy crock pot chicken sliders are perfect.

Oh, and hey, I hope I didn't throw you off. No, it's not Friday but I wanted to get this chicken slider recipe out to you early enough so you can make it for the game this weekend!

You could also make my Crock Pot Macaroni and Cheese recipe (not pictured here) to go along with these Crock Pot Hatch Chile Chicken Sliders.

2 ingredient Crock Pot Hatch Chile Chicken Sliders recipe via flouronmyface.com

I love easy crock pot chicken recipes.

Check out the Crock Pot Chicken recipes page for more of my favorite crock pot chicken recipes.

Crock Pot Chicken recipes page

How to make Crock Pot Hatch Chile Chicken

Ingredients

  • 1.5 pounds of boneless skinless chicken breasts
  • 1 package Stubbs Hatch Chili Cooking Sauce
  • King's Hawaiian Sweet Rolls
  • or flour tortillas

Directions

  1. Place the chicken in the crock pot and rub the spice pack ingredients into the chicken on both sides.
  2. Pour the cooking sauce into the crock pot over the chicken.
  3. Cook on low for 4-6 hours or until the chicken is cooked through (no longer pick) the thickest part.
  4. Remove the chicken from the crock pot and discard the cooking liquid.
  5. Return the chicken to the crock pot and shred.
  6. Pour the finishing sauce over the chicken and heat for 30 minutes.
  7. Serve on a slider bun with barbeque sauce or in a flour tortilla with your favorite taco toppings.
  8. Serves 8 or more people.

Print the Crock Pot Hatch Chile Chicken recipe below

2 ingredient Crock Pot Hatch Chile Chicken Sliders recipe via flouronmyface.com

Crock Pot Hatch Chile Chicken Recipe

Arlene Mobley - Flour On My Face

Crock Pot Hatch Chile Chicken Recipe

Crock Pot Hatch Chile Chicken sliders are Perfect for game day and you only need 2 ingredients to make them.
5 from 1 vote
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Prep Time 8 minutes mins
Cook Time 4 hours hrs
Total Time 4 hours hrs 8 minutes mins
Course Main Dish
Cuisine Mexican
Share by Text
Servings 8 servings
Calories 158 kcal

Ingredients  

  • 1.5 pounds boneless skinless chicken breasts
  • 1 package Stubbs Hatch Chili Cooking Sauce
  • King's Hawaiian Sweet Rolls (or flour tortillas)
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Instructions 

  • Place the chicken in the crock pot and rub the spice pack ingredients into the chicken on both sides.
  • Pour the cooking sauce into the crock pot over the chicken.
  • Cook on low for 4-6 hours or until the chicken is cooked through (no longer pick) the thickest part.
  • Remove the chicken from the crock pot and discard the cooking liquid.
  • Return the chicken to the crock pot and shred.
  • Pour the finishing sauce over the chicken and heat for 30 minutes.
  • Serve on a slider bun with barbeque sauce or in flour tortilla with your favorite taco toppings.

Nutrition

Serving: 1SliderCalories: 158kcalCarbohydrates: 14gProtein: 18gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 54mgSodium: 463mgPotassium: 397mgFiber: 1gSugar: 12gVitamin A: 105IUVitamin C: 1mgCalcium: 16mgIron: 1mg
Tried this recipe?Share a picture on Instagram and tag @flouronmyface2

Want to make homemade slider buns?

These No-Knead Cheesy Slider Buns are awesome!

 

A bread basket full of homemade slider buns

More Crock Pot Chicken Recipes

  • Creamy Pesto Chicken served with pasta in a red bowl.
    Crock Pot Creamy Pesto Chicken
  • Crock Pot Chicken Taco Soup in a grey soup bowl.
    Crock Pot Chicken Taco Soup
  • A dinner plate with crock pot chicken and bean burritos, sliced avocado and Spanish rice.
    Crock Pot Chicken Burritos
  • Creamy Herbed Chicken cooked in a crock pot served over white rice.
    Crock Pot Creamy Herbed Chicken
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About Arlene Mobley

Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.

Reader Interactions

Comments

  1. Liz

    January 27, 2016 at 8:16 am

    Yum - thank you

    Reply
    • Arlene Mobley

      January 27, 2016 at 11:52 am

      Liz you're welcome! Thank you for being a happy reader!

      Reply

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Arlene Mobley Food & Lifestyle Blogger


Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. I have been cooking for my family for over 35 years. I love sharing recipes to help busy families get dinner on the table. Learn more here

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