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Home » Cocktails » Blueberry Mojito

Blueberry Mojito

Published: Jun 22, 2015 · Modified: Apr 26, 2021 by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

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Blueberry Mojito

Today I am sharing a Blueberry Mojito recipe in celebration of National Mojito Day which falls on July 11th. I have been obsessed with Mojito recipes this year.

Celebrate National Mojito Day with a Blueberry Mojito recipe via flouronmyface.com

Florida blueberry season has come and gone but for the rest of the country blueberry season is in high gear. This Blueberry Mojito recipe is a perfect way to enjoy a summer cocktail using fresh blueberries. Since National Mojito Day falls on July 11th during the height of blueberry season it is a great way to celebrate Mojito Day and enjoy seasonal blueberries.

How to make a Blueberry Mojito via flouronmyface.com

How to Make a Blueberry Mojito

A Blueberry Mojito starts out just like a traditional Mojito but with the addition of fresh blueberries.

 Ingredients 
  • 8 large or 12 small mint leaves
  • ¼ cup fresh blueberries
  • ¼ of a lime
  • 4 teaspoons superfine sugar
  • 3 tablespoons light rum
  • chilled club soda
  • ice
 Directions
  1. Using a muddler crush the first 4 ingredients until the sugar has dissolved.
  2. Fill glass with ice.
  3. Add 1 ounce light rum, top off glass with about half  a cup of chilled club soda.
  4. Stir to combine and garnish with a wedge if lime, mint leaves and blueberries.

 

How to Make Superfine Sugar

Pulse regular granulated sugar in a blender for a few seconds.

 Print the Blueberry Mojito recipe below

Blueberry Mojito

Arlene Mobley - Flour On My Face
Serve this refreshing Blueberry Mojito in the summer, to celebrate National Mojito Day or Cinco de Mayo. A fresh blueberry cocktail is delicious served in the heat of the summer.
5 from 2 votes
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Prep Time 3 minutes mins
Cook Time 0 minutes mins
Total Time 3 minutes mins
Course Drinks
Cuisine American, Cuban
Servings 1 Servings
Calories 193 kcal

Ingredients  

  • 8 large or 12 small mint leaves
  • ¼ cup fresh blueberries
  • ¼ whole lime, cut into wedges
  • 4 teaspoons superfine sugar ((see notes))
  • 3 tablespoons light rum
  • ¼ cup chilled club soda
  • ice
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Instructions 

  • Using a muddler crush the first 4 ingredients until the sugar has dissolved.
  • Fill glass with ice.
  • Add 1 ounce light rum, top off glass with about half a cup of chilled club soda.
  • Stir to combine and garnish with a wedge of lime, mint leaves and blueberries.
  • Makes one cocktail.

Recipe Expert Tips

  • Make superfine sugar by pulsing granulated white sugar in a blender.

Nutrition

Serving: 1Serving | Calories: 193kcal | Carbohydrates: 23g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 16mg | Potassium: 77mg | Fiber: 2g | Sugar: 20g | Vitamin A: 360IU | Vitamin C: 6mg | Calcium: 25mg | Iron: 1mg
Tried this recipe?Share a picture on Instagram and tag @flouronmyface2
If blueberries aren't your thing you could try a Mango Mojito, Coconut Mojito or Strawberry Mojito instead.
Strawberry Mojito recipe via flouronmyface.com
Mango Mojito via flouronmyface.com

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About Arlene Mobley

Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.

Reader Interactions

Comments

  1. pam (Grey is the New Black)

    June 23, 2015 at 9:11 am

    I made a strawberry mojito, but I haven't tried a blueberry! I would love it if you would link this up to tipsy tuesday at grey is the new black!

    Reply
  2. Evans

    June 23, 2015 at 4:38 am

    Looks so tasty and nutritious!!! Will try it

    Reply

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Arlene Mobley Food & Lifestyle Blogger


Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. I have been cooking for my family for over 35 years. I love sharing recipes to help busy families get dinner on the table. Learn more here

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