• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About Me
  • Shop
  • Privacy Policy
  • Recipe Index
Flour On My Face
  • Home
  • Crock Pot Recipes
  • Easy Freezer Meals
  • Canning Recipes
  • Alfredo Sauce
  • Instant Pot Recipes
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • About Me
  • Recipe Index
  • Shop
  • Alfredo Sauce
  • Canning
  • Crock Pot Recipes
  • Easy Freezer Meals
  • Food Dehydrator Recipes
  • Instant Pot Recipes
×
Home » Valentines Day » Valentines Day Spritz Cookies

Valentines Day Spritz Cookies

Published: Feb 6, 2020 · Modified: Feb 8, 2023 by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

Jump to Recipe
Pink Flower Spritz Cookies on a white wooden serving tray that have been decorated with icing and holiday sprinkles.

Sweet and fun heart shaped pink Valentine's Day Spritz Cookies is a fun and unique cookie recipe for those special people in your life.

Valentines Day Spritz Cookies on a cake stand and plate.
Decorated Valentine's Day Spritz Cookies

I made these pink ombre heart-shaped Valentines Day Spritz Cookies with the heart-shaped cookie press disc.

When you buy a spritz cookies press most come with a heart-shaped disc.

These Valentine's day cookies would make a pretty Valentines Day cookie bouquet by sticking the decorated cookies to lolli pop stick with a stiff frosting.

Photo of undecorated pink ombre heart cookies with another photo of the ombre cookies decorated for Valentines Day

Valentine's Day Cookies

Spritz cookies are great to make for Valentine's Day. The heart-shaped cookies are a perfect way to show your sweetheart how much you love them on this special day.

And you still have plenty of time to make these pretty pink glazed almond-flavored spritz cookies for family and friends.

You can make them really special with a couple of bottles of Valentines Day sprinkles and a powdered sugar glaze.

Cookie packaging or serving ideas

Once you make cute holiday cookies you need a cute way to share them. Here are a few ideas on how you can package any holiday cookie to share.

  • You can package the heart-shaped cookies in a Valentine's Day cookie tin or you can make Valentine's Day treat bags and top them with an easy Valentine treat bag topper.
  • Or you can serve them on a red or pink cake stand on a dessert table.
  • I first made and shared these easy Valentines Day treat bags in my Valentines Day Chocolate Dipped Wafer Cookies recipe.

You can find the easy instructions to make these cute treat bags over there.

Valentines Day Spritz Cookies in treat bags on a metal serving tray.

Making the cookies

Spritz cookies are a perfect cookie that can be made into so many different shapes for any holiday or party where you would like to serve a sweet treat.

The cookie dough is very easy to make. The ingredient list is pretty short and has basic baking ingredients like butter, sugar, flour, vanilla and almond extract for flavoring.

A small amount of cream cheese makes these spritz cookies soft and tender.

Most of the equipment needed to make the cookies are basic kitchen items you probably already own if you like to bake.

You will need a spritz cookie press to form the cookies into a heart shape. You can pick one up for about $15 or order one online.

To decorate the Valentine heart-shaped cookies you will need pink food coloring, powdered sugar, and sprinkles.

Equipment

  • medium and large mixing bowls
  • handheld mixer or stand mixer
  • aluminum baking sheets
  • Spritz Cookie Press
  • cooling racks
  • thin metal spatula
  • potholders

Valentines Day Spritz Cookies Ingredients

  • unsalted butter
  • cream cheese
  • sugar
  • vanilla extract (I used my homemade vanilla extract)
  • pure almond extract
  • unbleached all-purpose flour
  • food coloring

Instructions

  1. In a large bowl beat the butter and cream cheese together with a handheld mixer or in a stand mixer until creamy.
  2. Add the sugar to the bowl and beat in until fluffy. Add the extracts to the bowl and beat for 2 minutes or until all the cookie ingredients are completely combined.
  3. Add half of the flour to the bowl and using the lowest setting beat the flour into the cookie dough ingredients till just combined. Add the remaining flour to the bowl and beat on low again until all of the ingredients are combined. Scrape the sides of the bowl again then beat for about a minute more.
  4. Divide the dough and add gel food coloring to make ombre pink-colored cookie dough if desired.
  5. Fill the cookie press with dough. Place the heart-shaped metal disc on and twist the end on the cookie press.
  6. Press the spritz cookies out on an aluminum baking pan or cookie sheet.
  7. Bake for 8 to 10 minutes. Remove from the oven and cool for 5 minutes on a cooling rack. Carefully move the cooled cookies to a cooling rack to finish cooling.
  8. Repeat until all of the cream cheese Spritz cookies have been baked.
  9. See below for directions on how I decorated these cookies.
Valentines Day Spritz Cookies decorated with a sugar glaze and red, pink and gold holiday sprinkles
Decorated Spritz Cookies as they dry

Recipe FAQ's

How to decorate Spritz cookies?

Bake and cooled spritz cookies can be dipped in a sugar glaze and decorated with sprinkles for a pretty presentation.

Can you make spritz cookie dough ahead of time?

Yes, you can make Spritz cookie dough up to four days ahead of time as long as you refrigerate the cookie dough. You will also need to bring the chilled spritz dough to room temperature before pressing the cookies. Spritz cookie dough should be very soft before pressing.

Can you use parchment paper for spritz cookies?

It is not recommended to bake spritz cookies on parchment paper. The soft spritz cookie dough needs to be pressed right onto a cool cookie sheet or they will not stick and hold their shape.

Cookie Decorating Supplies

There are a few basic cookie decorating supplies you should have on hand to make the sugar glaze and to decorate the cookies.

  • Valentines Day Sprinkles
  • powdered sugar
  • almond extract
  • candy dipping fork
  • medium mixing bowl
  • small mixing bowls
  • flour sifter or large stainless steel strainer
  • metal whisk

How to make and glaze the cookies

The sugar cookie glaze is very easy to make but it is important to get the consistency just right or the glaze will pool off of the cookies instead of covering them with a thin coating.

  1. Sift 2 cups of powdered sugar into a large bowl.
  2. Add ⅛th teaspoon of pure almond extract and 2 tablespoons of cool water to the bowl.
  3. Use a metal whisk to mix the liquids into the powdered sugar until all of the powdered sugar is dissolved. The glaze will be very thick.
  4. Add ½ to 1 teaspoon of water to the bowl at a time whisking after until the glaze is thin enough that it runs off the end of the whisk and sinks back in with just a slight ribbon of glaze resting on the top.
  5. Place one cookie in the bowl at a time allowing the glaze to cover the front of the cookie. Use a fork or a candy dipping fork to flip the cookie over to cover the back.
  6. Lift the cookie up out of the glaze on the thin dipping fork and allow excess glaze to drip off back into the bowl. Place the glazed cookie on a cookie sheet that has been lined with parchment paper. Immediately decorate with Valentine's Day Sprinkles. Leave the decorated cookies undisturbed until the glaze has hardened. About 2 hours.
  7. Store cookies in an airtight container with parchment paper between the layers of cookies to prevent the glaze and sprinkles from being damaged.

Recipe Expert Tips

  • Baking sheet care: Wipe the baking sheet with a paper towel between batches of cookies. 
  • Cool the cookie sheet: Cool the cookie sheet completely before pressing the next batch of cookies out onto the cookie sheet. 
  • Decorating spritz cookies: You can decorate the Valentine's Spritz cookies by dipping them into a powdered sugar glaze and sprinkling them with Valentine's Day Sprinkles.
  • Cookie glaze: Allow the glazed cookies to harden on a cookie sheet that had been lined with parchment paper.
  • Storing the cookies: Store in an airtight container for up to a week.
  • Chocolate dipped: You can also dip the cookies in melted chocolate and decorate with sprinkles.

Pink Spritz Cookies

Pink Spritz cookies can be pressed into flower shapes. They are so pretty decorated with a glaze and colorful sprinkles and would be perfect for a Spring wedding or baby shower for a girl.

Pink Flower Spritz Cookies on  a round white serving tray

More recipes you'll love!

  • Cream Cheese Spritz Cookies
  • How To Make Christmas Spritz Cookies
  • Almond Spritz Cookies Recipe
  • Valentine's Day Chocolate Dipped Wafer Cookies

Print, Pin or Save the recipe below!

Valentines Day Spritz Cookies overhead photo with the Valentines day treats piled on a red cake stand

Valentines Day Spritz Cookies

Arlene Mobley - Flour On My Face
Valentines Day Spritz Cookies
Make these beautiful pink ombre and sprinkle decorated Valentines Day Spritz Cookies that will look stunning on a party dessert table or in Valentines Day treat bags for the kids Valentines Day party.
These pink spritz cookies can be baked into flower cookies that would also be perfect for a girl baby shower treat.
5 from 5 votes
Rate this Recipe
Print Recipe Pin Recipe Save Recipe Saved!
Click here to add your own private recipe notes.
Prevent your screen from going dark
Prep Time 15 minutes mins
Cook Time 10 minutes mins
Course Dessert
Cuisine American
Servings 60 Cookies
Calories 55 kcal

Ingredients  

  • 1 cup unsalted butter (softened)
  • 4 oz cream cheese (softened)
  • ½ cup granulate sugar
  • 1 teaspoon pure vanilla extract
  • ½ teaspoon pure almond extract
  • 2 cups unbleached all-purpose flour
Follow Flour On My Face on Pinterest

Instructions 

  • Preheat oven to 350 F.
  • In a large bowl beat the butter and cream cheese together with an electric hand mixer until lump free and creamy.
  • Add the granulated sugar to the bowl and beat in for 1 or 2 minutes until the sugar is combined. Add the almond and vanilla extract to the bowl and beat in.
  • Add ½ of the all-purpose flour to the bowl and beat on low until the flour is combined with the ingredients. Add the remaining flour to the bowl and beat until the flour is completly mixed in with the rest of the cookie dough ingredients. Scrape the sides of the bowl with a silicone spatula and beat again.
  • Divide the spritz cookie dough and color with gel food coloring if desired.
  • Fill a Spritz cookie dough press with the dough. Press heart shaped cookies out onto an aluminum baking sheet.
  • Bake in the cookies in the preheated oven for 8 to 10 minutes just until the edges of the cookies are slightly golden.
  • Remove baking sheet from the oven and place the baking pan on a cooling rack for 5 minutes. Transfer the cooled cookies to a cooling rack. Repeat until all of the cookies have been baked.
  • Cool completely before decorating with a powdered sugar glaze and sprinkles.
  • Store the cookies in an air tight container for up to a week.
  • Makes 5 dozen cookies.

Video

Recipe Expert Tips

Expert Recipe Tips
  • Baking sheet care: Wipe the baking sheet with a paper towel between batches of cookies. 
  • Cool the cookie sheet: Cool the cookie sheet completely before pressing the next batch of cookies out onto the cookie sheet. 
  • Decorating spritz cookies: You can decorate the Valentine's Spritz cookies by dipping them into a powdered sugar glaze and sprinkling them with Valentine's Day Sprinkles.
  • Cookie glaze: Allow the glazed cookies to harden on a cookie sheet that had been lined with parchment paper.
  • Storing the cookies: Store in an airtight container for up to a week.
  • Chocolate dipped: You can also dip the cookies in melted chocolate and decorate with sprinkles.

Nutrition

Serving: 1CookiesCalories: 55kcalCarbohydrates: 5gProtein: 1gFat: 4gSaturated Fat: 2gCholesterol: 10mgSodium: 7mgPotassium: 8mgFiber: 1gSugar: 2gVitamin A: 120IUCalcium: 3mgIron: 1mg
Tried this recipe?Share a picture on Instagram and tag @flouronmyface2

More Valentines Day

  • Red Velvet Brownies topped with cream cheese frosting with white chocolate curls on cake stands.
    Red Velvet Brownies
  • Valentines Day Chocolate Dipped Wafer Cookies on a pink cake stand with a pink doilie with conversation hearts
    Valentines Day Chocolate Dipped Wafer Cookies
  • Share
  • Email
  • Reddit
  • Flipboard
  • Bluesky

About Arlene Mobley

Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.

Reader Interactions

Comments

  1. Beverly

    January 29, 2025 at 7:48 pm

    Arlene,
    Love these cookies. So perfect for Valentine's Day. Congratulations, you are being featured on TFT. I hope you stop by. https://eclecticredbarn.blogspot.com/2025/01/valentine-desserts-on-tft.html
    Hugs,
    Bev

    Reply
  2. Ann Y.

    January 20, 2025 at 10:37 am

    Thanks for sharing - I missed making my spritz cookies because we were away for the holidays - and your recipe sounds so much better. I am hosting a Sweetheart Brunch for friends and these will be perfect!

    Reply
  3. Lyndsey

    January 15, 2024 at 10:06 pm

    These are super cute! They look really good too. I just got a spritz gun and I will be trying these out for Valentines with the kids! Thanks for visiting Tell It To Me Tuesday. I hope to see you again this week, with the fresh new name, Heart & Home Link Party.

    Reply
  4. Kerryanne

    January 20, 2023 at 3:52 am

    5 stars
    Arlen, these cookies are so cute and perfect for Valentines ♥
    Thank you for sharing your Valentine Spritz Cookies recipe at Create, Bake, Grow & Gather this week. I'm delighted to be featuring this recipe at the party tonight and pinning too.
    Hugs,
    Kerryanne

    Reply
  5. Pam

    January 19, 2023 at 9:47 am

    These are so pretty. I'm happy to say I will be featuring this at Thursday Favorite Things, today!

    Reply
  6. Jennifer Wise

    January 11, 2023 at 3:26 pm

    Wow, these look amazing. Such a step above what I normally think of "spritz cookies." Beautiful! Visiting from the Happy Now blog link-up.

    Reply
    • Arlene Mobley

      January 18, 2023 at 11:23 am

      Thank you Jennifer!

      Reply
  7. Decor Craft Design

    January 20, 2022 at 12:18 pm

    Those are pretty and looking delicious! Just perfect for Valentine's Day treats. Thank you for sharing it #HomeMattersParty

    Mel
    Decor Craft Design
    Co-Host @ Home Matters Party Linky Party

    Reply
  8. Laura Walters

    January 22, 2021 at 11:45 am

    Thank you so much for sharing to our linky party!

    Reply
  9. Marie

    February 11, 2020 at 10:27 am

    The way you decorated your Valentine spritz cookies is so pretty!

    Reply
    • Arlene Mobley

      February 11, 2020 at 10:14 pm

      Thank you Marie!

      Reply
5 from 5 votes (4 ratings without comment)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Pink Flower Spritz Cookies on a white wooden serving tray that have been decorated with icing and holiday sprinkles.

Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. I have been cooking for my family for over 40 years. I love sharing recipes to help busy families get dinner on the table.

More about me →

social social social social

We Have Been Featured In

Alfredo Sauce Recipes

  • A bowl of alfredo gnocchi soup served with buttered bread.
    Chicken Alfredo Gnocchi Soup
  • Olive Garden Alfredo Sauce served over fettuccine with garlic sticks.
    Olive Garden Alfredo Sauce
  • A bowl filled with creamy chicken tortellini alfredo on a table.
    Chicken Tortellini Alfredo
  • A creamy roasted garlic alfredo served over pasta on a green dinner plate.
    Roasted Garlic Alfredo Sauce
See more Alfredo Sauce Recipes →

Cheesecake Recipes

  • cheesecake graham cracker crust pressed into a baking pan.
    Cheesecake Graham Cracker Crust Recipe
  • A single slice of apple cheesecake garnished with whip cream, caramel sauce and chopped pecans on a dessert plate.
    Apple Cheesecake
  • A slice of choclate cheesecake filling on a white dessert plate.
    Chocolate Cheesecake Filling
  • Sliced White Chocolate Cheesecake filling baked with a ladyfinger crust and garnished with whip cream, chocolate curls and berries.
    White Chocolate Cheesecake Filling
See more Cheesecakes →

Breakfast Recipes

  • Serving apple fritter casserole from a baking dish with spoon.
    Apple Fritter Casserole
  • Preview collage of 4 breakfast casseroles.
    Best Breakfast Casseroles
  • A square serving piece of biscuits and gravy casserole with gravy drizzled over the top on a plate.
    Biscuits and Gravy Casserole
  • Kielbasa Breakfast Casserole in a bowl served with toast and juice.
    Kielbasa Breakfast Casserole
See more Breakfast Recipes →

Footer

Pink Flower Spritz Cookies on a white wooden serving tray that have been decorated with icing and holiday sprinkles.

↑ back to top

About

  • Privacy Policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • Contact

Flour On My Face is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Copyright ©2025 Flour On My Face

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.