• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About Me
  • Shop
  • Privacy Policy
  • Recipe Index
Flour On My Face
  • Home
  • Crock Pot Recipes
  • Easy Freezer Meals
  • Canning Recipes
  • Alfredo Sauce
  • Instant Pot Recipes
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • About Me
  • Recipe Index
  • Shop
  • Alfredo Sauce
  • Crock Pot Recipes
  • Canning Recipes
  • Easy Freezer Meals
  • Food Dehydrator Recipes
  • Instant Pot Recipes
×
Home » Crock Pot Recipes » Crock Pot Peanut Butter Caramel Brownies

Crock Pot Peanut Butter Caramel Brownies

Published: Apr 22, 2016 · Modified: Jan 28, 2021 by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

Jump to Recipe

Crock Pot Peanut Butter Caramel Brownies

These Crock Pot Peanut Butter Caramel Brownies with a scoop of vanilla ice cream are the ultimate crock pot dessert recipe!

Crockpot recipe: Crock Pot Peanut Butter Caramel Brownies recipe via flouronmyface.com

Take a box of brownie mix and turn it into the ultimate crock pot dessert recipe by adding a few of my favorite ingredients.

If you love easy & amazing recipes join the Flour On My Face Newsletter and get each of my new recipes delivered right to your inbox.

Peanut butter, chocolate chips, and caramel bits.

Then serve it all up with a scoop of vanilla ice cream.

Crockpot Peanut Butter Caramel Brownies recipe via flouronmyface.com

Scroll down below for the recipe card where you will find the ingredient amounts, directions and for one-click printing or to Pin the recipe.

Take a bite......sigh in pleasure. Don't worry it's okay. We must have a chocolate fix every once and awhile.

Adding some peanut butter and caramel bits..... well it's heaven of course. What goes better with warm chocolatey brownies? Peanut Butter and caramel does of course.

What goes better with warm chocolatey brownies? Peanut Butter and caramel does of course.

Warm Crock Pot Peanut Butter Caramel Brownies served with a scoop of vanilla ice cream are heaven! via flouronmyface.com

Enjoy this easy crock pot brownie recipe anytime you are craving something sweet and decadent!

How to make Crock Pot Peanut Butter Caramel Brownies

Ingredients

  • 1 box brownie mix and ingredients to make.
  • ½ cup creamy peanut butter, divided
  • ½ cup mini chocolate chips
  • ½ cup caramel bits

Directions

  1. Spray the bottom of a large crock pot like the (affiliate link) new crock pot casserole slow cooker.
  2. Prepare the brownie mix following the directions on the box. Mix the ¼ cup peanut butter with the prepared brownie batter.
  3. Spread the brownie mix into the bottom of the crock pot.
  4. Place dollops of the remaining peanut butter all over the top of the brownie mix.
  5. With a sharp knife swirl the peanut butter across the top of the brownie mix.
  6. Place a double layer of paper towels over the top of the crock pot.
  7. Place the cover on top of the paper towels.
  8. Cook on high for 1 ½ to 2 hours (see my above notes on cooking time).
  9. Turn the crock pot off and sprinkle the caramel bits and the chocolate chips over the top of the hot brownie.
  10. Replace the lid for about 10 minutes.
  11. After ten minutes remove the lid and spread the melted caramel and chocolate chips over the top of the brownie.
  12. Allow to cool about 20 minutes before serving.
  13. Serve warm with a scoop of vanilla ice cream, a drizzle of chocolate syrup and some chocolate chips.
  14. Serves 9

More Crock Pot Dessert Recipes

  • How about this Crock Pot Triple Chocolate Cherry Cake recipe instead?
  • Crock Pot Pistachio Poke Cake Recipe
  • Crock Pot Caramel Dip
  • Crock Pot Pineapple Upside Down Cake
Crock Pot Recipes page featured image

For more Flour On My Face Crock Pot recipes head over to my recipe page where you will find 200+ crock pot recipes that I have shared.

Print the Peanut Butter Caramel Brownies Recipe Below

Crock Pot Peanut Butter Caramel Brownies

Arlene Mobley - Flour On My Face
One of life's pleasure is chocolate. Make life easier by making these warm and gooey Crock Pot Peanut Butter Caramel Brownies in the slow cooker. You won't be sorry! Serve these brownies with a scoop of vanilla ice cream and a sprinkle of mini chocolate chips.
5 from 2 votes
Rate this Recipe
Print Recipe Pin Recipe Save Recipe Saved!
Click here to add your own private recipe notes.
Prevent your screen from going dark
Prep Time 10 mins
Cook Time 2 hrs
Total Time 2 hrs 10 mins
Course Dessert
Cuisine American
Servings 9 Servings
Calories 555 kcal

Ingredients  

  • 1 Box brownie mix (I used Betty Crocker Fudge Brownie Mix)
  • ½ cup vegetable oil
  • 2 large eggs
  • 3 tablespoons water
  • ½ cup creamy peanut butter divided
  • ½ cup mini chocolate chips
  • ½ cup caramel bits
Follow Flour On My Face on Pinterest

Instructions 

  • Spray the bottom of a large crock pot like the new crock pot casserole slow cooker.
  • Prepare the brownie mix following the directions on the box. Mix the ¼ cup peanut butter with the prepared brownie batter.
  • Spread the brownie mix into the bottom of the crock pot.
  • Place dollops of the remaining peanut butter all over the top of the brownie mix.
  • With a sharp knife swirl the peanut butter across the top of the brownie mix.
  • Place a double layer of paper towels over the top of the crock pot.
  • Place the cover on top of the paper towels.
  • Cook on high for 1 ½ to 2 hours (see my above notes on cooking time).
  • Turn the crock pot off and sprinkle the caramel bits and the chocolate chips over the top of the hot brownie. Replace the lid for about 10 minutes.
  • After ten minutes remove the lid and spread the melted caramel and chocolate chips over the top of the brownie.
  • Allow to cool about 20 minutes before serving.
  • Serve warm with a scoop of vanilla ice cream, a drizzle of chocolate syrup and some chocolate chips.
  • about 9 servings.

Nutrition

Serving: 1Slice | Calories: 555kcal | Carbohydrates: 64g | Protein: 9g | Fat: 31g | Saturated Fat: 15g | Trans Fat: 1g | Cholesterol: 44mg | Sodium: 286mg | Potassium: 136mg | Fiber: 1g | Sugar: 44g | Vitamin A: 88IU | Vitamin C: 1mg | Calcium: 42mg | Iron: 2mg
Tried this recipe?Share a picture on Instagram and tag @flouronmyface2
90+ Crock Pot recipes for families via flouronmyface.com
« Vintage Kitchen Collectibles
Raspberry Lemon Curd Ice Box Cake »
  • Tweet
  • Yummly
  • Mix
  • Share
  • Email

About Arlene Mobley

Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.

Reader Interactions

Comments

  1. Cynthia Rusincovitch

    May 01, 2016 at 5:39 pm

    Oh my word, these look rich and inviting! Yummy! Thanks for linking up with Delicious Dishes Recipe Party!

    Reply
    • Arlene Mobley

      May 02, 2016 at 1:47 pm

      Thank you Cynthia!

      Reply
  2. Beverly

    April 28, 2016 at 9:58 pm

    Sow this looks so good, I am drooling here. Nice to have it made in the crock pot.
    Bev

    Reply
  3. Kim~madeinaday

    April 25, 2016 at 10:00 pm

    5 stars
    Wow that pic looks amazing! Yum Thanks for the recipe! Thanks for linking up to Merry Monday! Pinned & Sharing on FB! Have a great week!
    Kim

    Reply
  4. Emily @ Life on Food

    April 23, 2016 at 6:31 am

    My lips are smacking together. Love this!

    Reply
    • Arlene Mobley

      April 23, 2016 at 11:03 pm

      Emily Thanks!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Arlene Mobley Food & Lifestyle Blogger


Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. I love helping busy families get dinner on the table. Learn more here

social social social social social

We Have Been Featured In

Flour On My Featured In Image

Todays Popular Recipes

Drinks

Peach Iced Tea in a mason jar with a straw.

Peach Iced Tea Recipe

Garden party Bigilo Raspberry Iced Tea on a bench.

Bigelow Tea Earth Day Tea Party

overhead photo of a fill glass pitcher of fruity sangria

Refreshing Red White Blue Sangria

Strawberry Lemonade in a tall mason jar with sliced lemon and fresh mint with a full pitcher behind it on a serving tray

Sweet Fresh Strawberry Lemonade

Food Preserving

Mango Pineapple Salsa recipe served with chips.

Homemade Chunky Pineapple Mango Salsa

Pickled green cherry tomatoes.

Pickled Green Cherry Tomatoes

Overhead of an open canning jar filled with sliced radishes and spices.

Refrigerator Sweet Pickled Radish Recipe

Overhead photo of dehydrated strawberries that have been sliced

How To Dehydrate Strawberries

Herbs

Overhead photo of dehydrated oregano in a spice bottle on a napkin with a white mortar and pestle in the background.

How to Dehydrate Oregano

Crock Pot Garlic Herb Chicken recipe via flouronmyface.com

Crock Pot Garlic Herb Chicken

Jalapeno Thyme Margarita in a glass.

Spicy Jalapeno Thyme Margarita Recipe

Lemon Basil Soda recipe using fresh lemon basil

How to Make Lemon Basil Herbal Soda

Side Dish Recipes

A Creamy Pea and Pasta Salad recipe in a white serving bowl on a plate with green trim

Creamy Pea Pasta Salad Recipe

A serving of homemade bread stuffing on a plate.

Best Bread Stuffing Recipe

A red bowl filled with buttermilk ranch pasta salad.

Buttermilk Ranch Pasta Medley Salad

Small serving bowl filled with a Cheese Bacon Garlic Potato Side dish.

Easy Cheesy Bacon Garlic Potatoes Recipe

Freezer Meals

Filled trays of ground beef freezer meals

25 Ground Beef Freezer Meals

Crock Pot Freezer Meals: Cheesy Ranch Potatoes recipe via flouronmyface.com

Freezer Meal Cheesy Ranch Potatoes

Freezer Meal Sausage Garbanzo Bean Soup recipe with crock pot and stove top cooking directions.

Freezer Meal Sausage Garbanzo Bean Soup

image of aluminum trays that are filled with baked ziti ready for the freezer.

Freezer Meal Baked Ziti

Crock Pot Recipes

featured image for the Crock Pot Drinks for Christmas recipe post

Crock Pot Drinks for Christmas

A yellow soup crock filled with white rice topped with Creole Jambalaya.

Crock Pot Creole Jambalaya

Crock Pot Honey BBQ Pork Roast served with corn on the cob and mashed potatoes

Crock Pot Honey BBQ Pork Roast

Grape Jelly Meatballs with appetizer forks.

Crock Pot Grape Jelly Meatballs

A white bowl filled with homemade pumpkin puree.

Homemade Crock Pot Pumpkin Puree

a red bowl filled with thick and creamy easy Crock Pot Chicken and Dumplings made with canned biscuits.

Easy Crock Pot Chicken and Dumplings

Featured Recipes

Pressure cooked black eyed peas in a bowl.

Instant Pot Black-Eyed Peas Recipe

Overhead photo of a bowl filled with creamy chicken soup.

Instant Pot Creamy Chicken Vegetable Soup

Overhead photo of chicken mushroom and wild rice soup.

Instant Pot Chicken Wild Rice Mushroom Soup

A bowl filled with beef barley soup with a rich and thick broth.

Instant Pot Beef Barley Soup Quick and Delicious

A purple glass bowl filled with Instant Pot Chicken Barley Soup

Instant Pot Chicken Barley Soup

a bowl of Instant Pot Chicken and Rice Soup on a linen place mat with a bowl of crackers

Instant Pot Chicken and Rice Soup

Footer

↑ back to top

About

  • Privacy Policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • Contact

Flour On My Face is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Copyright ©2022 Flour On My Face

17 shares