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Home » Crock Pot Recipes » Crock Pot Hamburger Bean Soup

Crock Pot Hamburger Bean Soup

Published: Jan 13, 2017 · Modified: Nov 14, 2021 by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

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Crock Pot Hamburger Bean Soup is a delicious and satisfying way to end a winter day.

Crock pot soup recipes are the best cold weather comfort food out there.

Hamburger Soup in a bowl.

I have been freezing down here in Florida with all the cold weather that has hit us.

It's nothing like the rest of the country has been dealing with but when the temperature falls below 60 degrees us Floridians can't deal with it very well!

We look for every possible way to warm ourselves up.

One of the ways I like to knock the chill off the day is to serve a big bowl of crock pot soup for dinner.

Crock Pot Hamburger Bean Soup is a delicious and satisfying dinner on a cold winter day via flouronmyface.com

I love soup and will eat it all year long - even during the scorching summer heat. Homemade soup is one of the most satisfying comfort foods to make and eat.

Crock Pot Slow Cooker Hamburger Bean Soup recipe via flouronmyface.com

I've made a couple of different versions of Hamburger Soup. I've made Crock Pot Southwestern Hamburger Soup,  Crock Pot Hamburger Soup with Pasta and now I've made this Crock Pot Hamburger Bean Soup.

I enjoyed each version of these hamburger soup recipes. Each new recipe came to be based on the ingredients on I had hand.

Each version of Crock Pot Hamburger Soup also makes a very easy Freezer Meal recipe.

The day I made this soup recipe I was out of pasta and replaced the elbow macaroni with cannelloni beans, which I always have on hand.

No cannelloni beans on hand? Substitute kidney beans, pinto beans or even garbanzo beans.

Crock Pot Hamburger Bean Soup recipe via flouronmyface.com

How to Make Crock Pot Hamburger Bean Soup

Ingredients

  • 3 cups browned ground beef, drained well
  • 1 cup frozen pepper and onion mix or ½ cup each chopped onion and green pepper
  • 14.5 oz can Italian style tomatoes
  • 15 oz can cannelloni beans, drained and rinsed
  • 1 ½ tablespoons Worcestershire sauce
  • 2 teaspoons minced garlic
  • ½ teaspoon salt
  • ½ teaspoon ground pepper
  • 1 large bay leaf
  • 1 teaspoon dry thyme
  • 32 oz Beef broth

Directions

  1. Place the browned ground beef, vegetables, and beans into a 4 or 6-quart crock pot.
  2. Add all of the seasonings and then pout the beef broth into the crock pot. Use a large spoon to stir the hamburger soup ingredients until combined well.
  3. Slow cook the soup on low for 6 to 8 hours or high for 4 to 5 hours.
  4. Serves 6.
Hamburger Soup in a bowl.

Crock Pot Hamburger Bean Soup

Arlene Mobley - Flour On My Face
Crock Pot Hamburger Soup with beans is a delicious and satisfying way to end a winter day and a very cheap meal to make when you are trying to stretch the meal planning budget.
5 from 1 vote
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Prep Time 8 minutes mins
Cook Time 4 hours hrs
Total Time 4 hours hrs 8 minutes mins
Course Soup
Cuisine American
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Servings 6 servings
Calories 410 kcal

Ingredients  

  • 3 cups browned ground beef (drained well)
  • 1 cup frozen pepper and onion mix or ½ cup each chopped onion and green pepper
  • 14.5 oz Italian style tomatoes
  • 15 oz cannelloni beans (drained and rinsed)
  • 1 ½ tablespoons Worcestershire sauce
  • 2 teaspoons minced garlic
  • ½ teaspoon salt
  • ½ teaspoon ground pepper
  • 1 large bay leaf
  • 1 teaspoon dry thyme
  • 32 oz Beef broth
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Instructions 

  • Place the browned ground beef, vegetables, and beans into a 4 or 6-quart crock pot.
  • Add all of the seasonings and then pout the beef broth into the crock pot. Use a large spoon to stir the hamburger soup ingredients until combined well.
  • Slow cook the soup on low for 6 to 8 hours or high for 4 to 5 hours.

Nutrition

Serving: 1Serving | Calories: 410kcal | Carbohydrates: 23g | Protein: 28g | Fat: 23g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 80mg | Sodium: 968mg | Potassium: 993mg | Fiber: 5g | Sugar: 4g | Vitamin A: 251IU | Vitamin C: 27mg | Calcium: 117mg | Iron: 6mg
Tried this recipe?Share a picture on Instagram and tag @flouronmyface2

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About Arlene Mobley

Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.

Reader Interactions

Comments

  1. Emily

    January 30, 2017 at 1:35 pm

    I love my slow cooker and am always looking for soups to warm the belly. Thanks for the recipe!

    Reply
  2. sahana

    January 21, 2017 at 7:29 pm

    Looks yummy. Thank you for sharing with us at #HomeMattersParty . We would love to see you again next week.

    Reply
  3. Janet Vinyard

    January 19, 2017 at 5:53 pm

    Yum, your Hamburger Bean Soup sounds delicious! Thanks for sharing your recipe! Blessings, Janet

    Reply
    • Arlene Mobley

      January 20, 2017 at 2:25 pm

      Thank you Janet!

      Reply
  4. Kirsty Hijacked By Twins

    January 16, 2017 at 7:27 am

    Yummy! This sounds perfect for a cold, miserable day! Delicious! Popping over from #meltinyourmouthmonday

    Reply
    • Arlene Mobley

      January 16, 2017 at 11:52 am

      Thanks for visiting Kirsty!

      Reply
  5. 2pots2cook

    January 16, 2017 at 4:59 am

    Couldn't agree more. I'm in. Thank you very much and have a pleasant day !

    Reply
    • Arlene Mobley

      January 16, 2017 at 11:52 am

      Thank you!

      Reply

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Arlene Mobley Food & Lifestyle Blogger


Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. I have been cooking for my family for over 35 years. I love sharing recipes to help busy families get dinner on the table. Learn more here

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