Buttermilk Ranch Pasta Medley Salad
Buttermilk Ranch Pasta Salad recipe is made with an envelope of ranch seasoning mix. It is a great barbecue side dish pasta salad recipe
Do you have a favorite pasta salad recipe that you could remix with Ranch® Salad Dressing or Seasoning Mix?
If not you could try my Buttermilk Ranch Pasta Medley recipe at your next pot luck or bbq.
I made this salad for a fun little get together my daughter is having for her friends today. Everyone loved it and asked for the recipe.
I love to add Ranch Salad Dressing or Seasoning Mix to my pasta salads. Its great flavor can take a boring salad to the next level and is sure to be a crowd-pleaser at your next family dinner or BBQ.
What is your favorite recipe to remix with Hidden Valley Ranch?
How To Make Buttermilk Ranch Pasta Medley Salad
Ingredients
- 12-ounce box Cavatappi pasta
- 1 small tomato diced
- 1 cup fresh broccoli florets cut into bite-size pieces
- ¼ cup diced yellow pepper
- ¼ cup diced orange pepper
- salt and pepper to taste
- 1 cup buttermilk
- 1 cup mayonnaise
- 1 envelope Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix
Directions
- Cook pasta al dente, and drain.
- Mix buttermilk and mayo with one envelope of Hidden Valley® Original Ranch® Salad Dressing or Seasoning Mix and set aside.
- Dice peppers and chop broccoli and tomatoes into bitesize pieces.
- Pour dressing mix over rinsed and cooled pasta.
- Mix in veggies and stir.
- Salt and pepper to taste.
- Refrigerate 2 hours or overnight before serving.
- Ranch® Salad Dressing and Seasoning Mix is a simple way to add a flavorful kick to a classic recipe.
Buttermilk Ranch Pasta Medley Salad
- Prep Time: 15 Minutes
- Cook Time: 10 Minutes
- Total Time: 25 minutes
- Yield: 8 Servings 1x
- Category: Pasta Salad
- Method: Mixed
- Cuisine: American
Description
Buttermilk Ranch Pasta Medley Salad recipe is made with ranch dressing mix, pasta, fresh tomatoes and fresh broccoli.
Ingredients
- 12-ounce box Cavatappi pasta
- 1 small tomato diced
- 1 cup fresh broccoli florets cut into bite-size pieces
- ¼ cup diced yellow pepper
- ¼ cup diced orange pepper
- salt and pepper to taste
- 1 cup buttermilk
- 1 cup mayonnaise
- 1 envelope Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix
Instructions
- Cook pasta al dente, and drain.
- Mix buttermilk and mayo with one envelope of Hidden Valley® Original Ranch® Salad Dressing or Seasoning Mix and set aside.
- Dice peppers and chop broccoli and tomatoes into bitesize pieces.
- Pour dressing mix over rinsed and cooled pasta.
- Mix in veggies and stir.
- Salt and pepper to taste.
- Refrigerate 2 hours or overnight before serving.
- Ranch® Salad Dressing and Seasoning Mix is a simple way to add a flavorful kick to a classic recipe.
Nutrition
- Calories: 266
- Carbohydrates: 14.3g
- Fiber: 1.9g
- Protein: 3.7g
Keywords: Ranch Pasta Salad Recipe, Buttermilk Ranch Pasta Salad, Pasta Salad with vegetables
