Baked Buffalo Ranch Chicken Strips
Disclosure: This Baked Buffalo Ranch Chicken Strips recipe post is part of the blogger program by Naturally Fresh® and The Motherhood, who compensated me for my time and the development of this recipe. Opinions, experiences and photos shared here are my own, and I hope you enjoy them.
If you are gearing up for Super Bowl Sunday then I have the perfect Game Day recipe for you. These Baked Buffalo Ranch Chicken Strips are perfect for a tailgating at home party.
These Baked Buffalo Ranch Chicken Strips are delicious and a better for you version of deep fried chicken strips. Who wants to be standing over a pan of hot grease frying chicken while the Super Bowl is in full swing. Not me. Plus you know this is going to be a Super Bowl Game to remember.
My Baked Buffalo Ranch Chicken Strips start out with fresh boneless chicken breasts and are dipped in a creamy buffalo ranch sauce made with Naturally Fresh® Classic Ranch Dressing and a buffalo wing sauce. Then they are dredged in my special homemade batter coating.
I love the flavor of Naturally Fresh® Classic Ranch. It tastes just like homemade Ranch Dressing. Naturally Fresh® products are available at Publix and Kroger in the refrigerated section.
Naturally Fresh® is a line of high quality homemade tasting dressings and dips that are made with no artificial flavors, colors or preservatives.
Want to win 1 of 5 coupons for a free bottle of Naturally Fresh® Dressing? You can find the giveaway form below.
How to Make Baked Buffalo Ranch Chicken Strips
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Enjoy these Baked Buffalo Ranch Chicken Strips on Game Day.
Ingredients
- 1 1/2 pounds boneless chicken breast, cut into strips
- Naturally Fresh® Classic Ranch Dressing
- 1 cup flour
- 1/3 cup Italian Bread Crumbs
- 1/2 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 2 tablespoons buffalo sauce
Instructions
- Mix the dry ingredients in a bowl and set aside.
- In a medium size bowl mix the buffalo sauce with 3/4 cup of Naturally Fresh® Classic Ranch Dressing.
- Pat the chicken strips with a paper towel to remove any moisture.
- Dip each chicken strip in the ranch dressing and buffalo sauce to coat evenly allowing the excess to drip back into the bowl.
- Dredge the chicken strip in the flour mixture.
- Place on an ungreased cookie sheet.
- Bake in a preheated 400 degrees oven.
- Bake for 20 minutes or until the chicken is cooked through and the coating is golden.
- Serve with the remaining Naturally Fresh® Classic Ranch Dressing as a dipping sauce.
Cheryl says
My favorite is Blue Cheese.
Nancy says
My favorite is Blue Cheese!
Carol Yemola says
I love both dressings and it depends on what I am eating with it. I love Blue Cheese for Hot Wings and I love Ranch on my salads. Variety is the spice of life you know!
Ashley says
Classic ranch
Ann Marie mones says
Blue cheese is my favorite dressing
Starla B says
Those look so delicious! Naturally Fresh is my favorite brand of dressing. My favorite is the light ranch!
★★★★★
David says
I prefer classic ranch, but that may be an incomplete opinion because I am not sure if I have ever had blue cheese.
Alice F says
Both dressings are good but Classic Ranch is my all time fav!
latanya says
classic ranch
Nicole Joy says
I love bleu cheese
★★★★
shaunie says
My favorite is classic ranch
Leela says
Blue cheese.
Tina W says
Blue Cheese is always my choice.
Joan Kubes says
My favorite is Blue Cheese and there’s so many ways to use it!
Mary Jamison says
love blue cheese
heather s says
I like Ranch
Lauren says
My favorite is blue cheese dressing.
Adriana Acevedo says
I like ranch more than blue cheese
MARTHA says
I like both blue cheese & ranch !!! But blue cheese is my favorite with hot wings…