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Home » Breakfast Recipes » Peach Strawberry Smoothie

Peach Strawberry Smoothie

Published: Sep 19, 2016 · Modified: Jul 26, 2022 by Arlene Mobley · This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

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Peach Strawberry Smoothie

 Peach and Strawberry is a pretty basic smoothie flavor that is perfect any time of the day. Peaches and strawberries are pretty easy to get ahold of all year long. You can pick them up in the frozen section at the grocery store and enjoy a Peach Strawberry Smoothie even when peach and strawberry season is long gone.

Peach Strawberry Smoothie recipe via flouronmyface.com

If you love your smoothies more creamy instead of icy then this is the recipe for you. Whole milk makes this a very creamy smoothie but you can use any dairy you like or even make this a no dairy smoothie recipe by substituting coconut or almond milk in place of the whole milk.

Creamy Peach and Strawberry Smoothie reipe via flouronmyface.com

How to make a Peach Strawberry Smoothie

Ingredients
  • 1 cup fresh peach chunks
  • 4-5 medium strawberries
  • ½ cup milk or dairy of choice
  • ½ cup ice
  • ½ cup yogurt of choice
  •  2 teaspoons sugar or 1 tablespoon honey (optional)
Directions
  1. Peel, pit and chop the peach into chunks.
  2. Wash the strawberries and remove the cap.
  3. Place all the ingredients into a blender and pulse until thick and creamy.
  4. Makes 1 serving.

Kitchen tools I used to make this recipe (affiliate links)

  • a blender- I used my favorite Blendtec Blender
  • a sharp paring knife
  • cutting board or cutting mat. I love these clear plastic cutting mats!

 

Peach Strawberry Smoothie

Arlene Mobley - Flour On My Face
Use summer fresh peaches and strawberries to make a Peach Strawberry Smoothie perfect for breakfast or a refreshing summer snack.
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Prep Time 2 mins
Cook Time 0 mins
Total Time 2 mins
Course Drinks
Cuisine American
Servings 1 Servings
Calories 256 kcal

Ingredients  

  • 1 cup fresh peach chunks
  • 4-5 medium strawberries
  • ½ cup milk or dairy of choice
  • ½ cup ice
  • ½ cup yogurt of choice
  • 2 teaspoons sugar or 1 tablespoon honey (optional)
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Instructions 

  • Peel, pit and chop the peach into chunks.
  • Wash the strawberries and remove the cap.
  • Place all the ingredients into a blender and pulse until thick and creamy.
  • Makes 1 serving.

Nutrition

Serving: 1Serving | Calories: 256kcal | Carbohydrates: 38g | Protein: 10g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 28mg | Sodium: 115mg | Potassium: 717mg | Fiber: 3g | Sugar: 35g | Vitamin A: 827IU | Vitamin C: 39mg | Calcium: 307mg | Iron: 1mg
Tried this recipe?Share a picture on Instagram and tag @flouronmyface2

 

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About Arlene Mobley

Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.

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Arlene Mobley Food & Lifestyle Blogger


Hi, I'm Arlene Mobley the cook & photographer here at Flour On My Face. I have been cooking for my family for over 35 years. I love sharing recipes to help busy families get dinner on the table. Learn more here

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