Crock Pot Southwestern Pork Roast
Best Meals Happen at Home with Publix
Disclosure: This Crock Pot Southwestern Pork Roast recipe has been sponsored post by Lunchbox, all opinions are 100% my own.
Crock Pot Southwestern Pork Roast make a great dinner for the family!
Publix’s Best Meals Happen At Home can answer your “what’s for dinner” dilemmas with easy recipes and quality brands that the whole family will love.
Publix and Unilever foods have come together in the New Year to bring the best easy family recipes to your dinner table. I know I am looking forward to some easy dinner recipes after the crazy hectic holiday season.
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Get the Easy Crock Pot Southwestern Pork Roast recipe below.
Make life easier and make this easy Southwestern Pork Roast in the crock pot. Add everything to the crock pot the night before and refrigerate overnight. In the morning cook on low for 8 hours or if in a hurry cook on high for 4 hours.
- 2 -3 -lb. boneless pork loin roast
- 1 can (11 1/2 oz.) Campbell’s® Condensed Bean with Bacon Soup
- 1 can (10 oz.) Ro*Tel® Original Diced Tomatoes & Green Chilies
- 1 package Lipton® Recipe Secrets® Onion Soup Mix
- 3 Tbsp. firmly packed brown sugar
- 1 tsp. ground cumin
- Place the pork roast in a 6 quart crock pot.
- Salt and pepper the top of the roast.
- Combine remaining ingredients in medium bowl and pour over pork.
- Cover and cook in a 6 quart crock pot on low for 8 hours or high for 4 to 6 hours until pork is cooked through and very tender.
- Serve with yellow rice, a green salad and Le Sueur® Very Young Small Sweet Peas.
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