Crock Pot BBQ Cranberry Chicken Sliders
There are so many different chicken slider flavors you can make like these Crock Pot BBQ Cranberry Chicken Sliders. I love making crock pot pulled chicken sliders.
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Trim the fat from the chicken breasts and place into a 4 or 6 quart crock pot slow cooker.
In a bowl mix the barbecue sauce, cranberry sauce, dry onion, salt and pepper.
Pour over the chicken in the crock pot.
Cover and cook 3-4 hours on high or 5-6 hours on low until the chicken is cooked through the center.
When the chicken is cooked used a fork to shred the chicken in the crock pot.
Serve on King's Hawaiian Jalapeno Slider Buns.
Top each slider with more barbecue sauce, Cole slaw and a pickle slice if desired.
Calories: 285kcal | Carbohydrates: 50g | Protein: 17g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 48mg | Sodium: 793mg | Potassium: 424mg | Fiber: 1g | Sugar: 45g | Vitamin A: 162IU | Vitamin C: 3mg | Calcium: 25mg | Iron: 1mg
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