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BBQ Cranberry Chicken Sliders served with potato salad, cole slaw and a pickle wedge on a dinner plate.

Crock Pot BBQ Cranberry Chicken Sliders

Arlene Mobley - Flour On My Face
There are so many different chicken slider flavors you can make like these Crock Pot BBQ Cranberry Chicken Sliders. I love making crock pot pulled chicken sliders. Chicken sliders are great for lunch, dinner or while tailgating and watching football on the weekends.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 3 hours
Rest 15 minutes
Total Time 3 hours 25 minutes
Course Main Dish
Cuisine American
Servings 24 servings
Calories 95 kcal

Ingredients  

  • 2 lbs. boneless skinless chicken
  • 2 tablespoons Dijon mustard (heaping)
  • 1 can cranberry sauce (whole berry or classic)
  • 1 cup barbecue sauce
  • 1 tablespoon dry minced onion
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
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Instructions 

  • Trim the fat from the chicken and place into a 5 or 6 quart crock pot slow cooker.
  • Brush the Dijon mustard over both sides of the chicken.
  • Pour the cranberry sauce, and barbecue sauce over the chicken.
  • Add the minced garlic, salt and pepper.
  • Toss the chicken to cover and mix the seasonings in.
  • Cover and cook 3-4 hours on high or 5-6 hours on low until the chicken has reached 165 F, degrees internal temperature in the center of each piece.
  • Once the chicken is done transfer to a large bowl and allow to rest for 15 minutes.
  • Use two forks to shred the chicken,
  • Return the shredded chicken to the sauce in the crock pot.
  • Stir to cover the chicken with the sauce.
  • Serve on slider buns.
  • Makes about 5 ½ cups of bbq chicken.

Video

Recipe Expert Tips

  • Cranberry chicken can be served over white rice or shredded for cranberry chicken sliders.
  • Slider are great for lunch, dinner or tailgating.
  • Makes enough shredded chicken to fill about 24 sliders using ¼ cup of bbq shredded chicken.

Nutrition

Serving: 1ServingCalories: 95kcalCarbohydrates: 13gProtein: 8gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.3gTrans Fat: 0.005gCholesterol: 24mgSodium: 230mgPotassium: 179mgFiber: 0.4gSugar: 10gVitamin A: 47IUVitamin C: 1mgCalcium: 8mgIron: 0.3mg
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