Freezer Meals: Crock Pot Chicken Marsala Recipe
Chicken Marsala is an easy crock pot chicken freezer meal recipe that is so easy to freeze ahead and even easier to cook in the slow cooker.
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To cook in a skillet
Thaw the Frozen Chicken Marsala in the refrigerator over night.
Place all the ingredients into a large skillet and cook on medium high for about 15 minutes.
Place a lid on the pan and reduce heat to a simmer.
Simmer 45-60 minutes or until the chicken is cooked through the center or reaches 165 F. on a digital thermometer.
Over wide egg noodles.
Calories: 355kcal | Carbohydrates: 16g | Protein: 29g | Fat: 12g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 87mg | Sodium: 684mg | Potassium: 707mg | Fiber: 1g | Sugar: 6g | Vitamin A: 46IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg
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