Blueberry Pie Milkshake
Cool off with this Blueberry Pie Milkshake using Vanilla Ice Cream, blueberry pie filling and a couple of graham crackers.
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Place the ice cream and milk, in a blender and blend until smooth.
Add 1 ¾ cups blueberry pie filling to the blender, reserving the rest for topping.
Blend until combined.
Add the graham cracker crumbs, (reserving 2 tablespoons for topping) to the blender. Pulse for a couple of seconds.
Pour into two glasses and garnish with reserved blueberry pie filling and graham cracker crumbs.
Makes 2 serving.
Serving: 1ServingCalories: 747kcalCarbohydrates: 116gProtein: 10gFat: 27gSaturated Fat: 17gCholesterol: 107mgSodium: 221mgPotassium: 661mgFiber: 5gSugar: 101gVitamin A: 1073IUVitamin C: 2mgCalcium: 372mgIron: 1mg
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