Instant Pot Beef and Broccoli
Indulge in the savory delight of Instant Pot Beef and Broccoli, a perfect symphony of juicy beef and fresh broccoli draped in a succulent sauce that transforms your dinner into a gourmet experience right at home. Perfect meal for busy nights.
Ingredients
- 1 lb. fresh broccoli (steamed)
- 2 cups cooked long grain white rice
- 1 ½ lbs. Beef stir fry or boneless sirloin cut in thin slices.
- ¼ cup soy sauce
- ¼ cup oyster sauce
- 1 tablespoon honey
- 1 tablespoon rice vinegar
- 1 tablespoon of minced garlic
- ¼ teaspoon red pepper flakes
- 1 cup beef broth
- 2 tablespoon corn starch mixed with 3 tablespoons cold water
- Sliced green onions
Instructions
Recipe Prep Work
- Slice the sirloin beef thinly.
- Cook the white rice following the directions on the package.
- Cook or steam the fresh broccoli.
Beef & Broccoli
- Set your Instant Pot to sauté mode. Add a bit of oil, then the beef. Cook until browned. Turn the sauté setting off.
- Add garlic, soy sauce, oyster sauce, honey, rice vinegar, red pepper flakes, and beef broth. Stir well to combine.
- Secure the lid, set the valve to sealing, and cook on high pressure for 10 minutes.
- Quick release the pressure. Remove the lid and switch back to sauté mode.
- Stir in the cornstarch slurry and cook until the sauce has thickened.
- Add the steamed broccoli and stir until well coated.
- Serve over cooked white or jasmine rice, garnished with green onions.
Recipe Expert Tips
- Slice the beef thinly for quick and even cooking.
- Don't overcook the broccoli - you want it to have a bit of crunch!
- Make sure to quick release the pressure to prevent overcooking.
- Adjust the amount of red pepper flakes to control the heat.
- Use fresh garlic for the best flavor.
- Thicken the sauce with the cornstarch slurry while on sauté mode.
Nutrition
Serving: 1ServingCalories: 284kcalCarbohydrates: 27gProtein: 30gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 69mgSodium: 1045mgPotassium: 701mgFiber: 2gSugar: 4gVitamin A: 496IUVitamin C: 68mgCalcium: 83mgIron: 3mg
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