How to Make Brown Sugar Bacon

How to Make Brown Sugar Bacon

Brown Sugar Bacon is a delightful addition to recipes that call for bacon in the ingredients. You could also make a warm and gooey Gouda and Brown Sugar Bacon Grilled Cheese Sandwich.

5 from 1 vote

Print Recipe Pin Recipe Save Recipe

Click here to add your own private recipe notes.

Prep Time 5

Cook Time 20

Total Time 25

Course Breakfast, Side Dish

Cuisine American

Servings slices

Calories 289 kcal

Ingredients

▢ 16 oz bacon
▢ ½ cup dark brown sugar

Follow Flour On My Face on Pinterest

Instructions

Preheat oven to 400 F. degrees.
On a large cookie sheet lined with parchment paper or aluminum foil place two baking racks.
Remove the bacon from the package and lay out flat in a single layer on a plate or another cookie sheet.
Sprinkle the bacon with the brown sugar to coat. Flipping the bacon over to coat the opposite side.
Drape the brown sugar coated bacon pieces over the baking racks in a single layer, not touching.
Bake in 400 F. degrees preheated oven for 20 to 22 minutes. Remove the pan from the oven and allow the bacon to cool completely.

Recipe Expert Tips

Use in recipes like Butternut Squash Sausage Casserole.

Nutrition

Serving: 2SlicesCalories: 289kcalCarbohydrates: 14gProtein: 7gFat: 23gSaturated Fat: 8gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 37mgSodium: 379mgPotassium: 131mgSugar: 13gVitamin A: 21IUCalcium: 14mgIron: 1mg

Tried this recipe?Share a picture on Instagram and tag @flouronmyface2