Crock Pot Garlic Lime Chicken Salsa Soup
Add a new flavor spin on your crock pot chicken salsa soup recipes by using garlic lime salsa instead of the boring and plain flavor of salsa you have been using.
Ingredients
- 1 ½ pounds boneless chicken breast cut into bite-sized pieces
- 2 ½ cups chicken broth
- 16- ounce jar Garlic Lime Verde Salsa
- 1 can black beans (drained and rinsed well)
- 1 cup corn kernels
- 1 teaspoon ground cumin
- ½ cup long grain rice (rinsed well)
Instructions
- Place all the ingredients except the rice into a 4-quart crock pot.
- Cook on low for 3 hours or until the chicken is cooked through.
- Add the rice and increase temperature to high.
- Cook about 1 hour or until the rice is tender.
- Serves 4-6
Nutrition
Serving: 1ServingCalories: 473kcalCarbohydrates: 52gProtein: 46gFat: 8gSaturated Fat: 1gTrans Fat: 1gCholesterol: 109mgSodium: 2038mgPotassium: 1410mgFiber: 9gSugar: 8gVitamin A: 801IUVitamin C: 20mgCalcium: 74mgIron: 4mg
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