Crock Pot Chicken a la King

Crock Pot Chicken a la King is one of those comfort foods you can never get enough of. It is a perfect Sunday supper or is one of those perfect creamy dishes that will warm you up on a chilly evening in the winter.

5 from 3 votes

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Prep Time 10

Cook Time 3

Total Time 3 10

Course Main Dish

Cuisine American

Servings servings

Calories 237 kcal

Ingredients

▢ 4 boneless skinless chicken breast halves
▢ 1 can cream of chicken soup
▢ ½ cup chicken broth
▢ 1 teaspoon black pepper
▢ ½ teaspoon salt
▢ 1 cup frozen peas & onions
▢ 1 tablespoon cornstarch + 2 tablespoons cool water
▢ ½ teaspoon paprika

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Instructions

Cut the chicken breasts into bite size pieces.
Place the chicken, cream of chicken soup, chicken broth, salt and black pepper into a crock pot and mix to combine.
Cook on high for 2 hours.
Stir in the peas, onions and paprika.
Add the cornstarch and water, then stir to combine.
Cook for 30-60 minutes longer or until the peas are heated through and the sauce has thickened.
Serve over a bed of rice or noodles.

Nutrition

Calories: 237kcalCarbohydrates: 13gProtein: 28gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 78mgSodium: 1067mgPotassium: 575mgFiber: 2gSugar: 2gVitamin A: 473IUVitamin C: 19mgCalcium: 30mgIron: 2mg

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