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+ servings
2 Chili Cheese Dogs on buns in a red plastic basket.

Crock Pot Chili Cheese Dogs

Arlene Mobley - Flour On My Face
Easy Crock Pot Chili Cheese Dogs are perfect for an easy weeknight meal. Or game day or when the kids are having a sleepover you can fill the crock pot and the older kids can serve themselves.
5 from 1 vote
Prep Time 5 mins
Cook Time 3 hrs
Total Time 3 hrs 5 mins
Course Crock Pot Recipes, Lunch, Main
Cuisine American
Servings 8 servings
Calories 181 kcal

Ingredients
  

  • 8 whole hot dogs
  • 30 oz. (two 15 oz.) cans Hormel chili with beans
  • 1 cup shredded Cheddar cheese
  • 8 long hot dog buns
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Instructions 

  • Place the hot dogs into a 7-quart crock pot.
  • Open the chili with beans and pour over the hot dogs in the crock pot.
  • Using a spoon mix the chili so it covers the hots dogs.
  • Cover the crock pot and cook on high for 3 to 4 hours low for 5 to 6 hours.
  • Serve chili cheese dogs on toasted hot dog buns.

Nutrition

Serving: 1Hot Dog with Chili on Bun | Calories: 181kcal | Carbohydrates: 14g | Protein: 10g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 33mg | Sodium: 654mg | Potassium: 405mg | Fiber: 5g | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 154mg | Iron: 4mg
Keyword Crock Pot Chili Cheese Dogs, Crock Pot Hot Dogs, Easy Hot Dogs
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