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+ servings
3 stacked cherry filled brownie bars.

Black Forest Brownie Bars

Arlene Mobley - Flour On My Face
Rich chocolaty homemade brownies that are filled with sweet cherry pie filling hits the spot when you are craving a sweet rich chocolate dessert recipe. Black Forest Brownie Bars are so good!
5 from 16 votes
Prep Time 8 mins
Cook Time 45 mins
Total Time 53 mins
Course Dessert
Cuisine American
Servings 9 Servings
Calories 394 kcal


  • 1 box fudge brownie mix
  • 2 large eggs
  • ¼ cup vegetable oil
  • 1 can cherry pie filling divided
  • 1 ¼ cup chocolate chips
  • red candy melts optional
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  • Mix the brownie mix, eggs, oil and 1 cup of cherry pie filling together.
  • Spread into an 8 x 8 inch baking pan that has been lined with parchment paper.
  • Drop the remaining pie filling over the top of the batter and marble with the blade of a knife.
  • Bake in a preheated 350 F. degree oven for 45 to 60 minutes or until the center is set.
  • Remove from oven and sprinkle chocolate chips over the hot brownies.
  • Allow them to melt 10 minutes. Spread melted chocolate over the top with a spatula.
  • Allow chocolate to set before cutting.
  • Drizzle with more melted chocolate and melted red candy melts to decorate. (optional)
  • Makes 9 servings.


  • Can substitute strawberry pie filling for the cherry.
  • Allow the chocolate to harden before cutting.


Serving: 1Piece | Calories: 394kcal | Carbohydrates: 63g | Protein: 4g | Fat: 14g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 41mg | Sodium: 193mg | Potassium: 84mg | Fiber: 1g | Sugar: 28g | Vitamin A: 195IU | Vitamin C: 2mg | Calcium: 13mg | Iron: 2mg
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