No Bake Strawberry Cheesecake Pie
Arlene Mobley - Flour On My Face
No Bake Strawberry Cheesecake Pie is best made with fresh strawberries. No bake strawberry pies are perfect for a special occasion like Valentine's Day or just because you love fresh strawberries. This no bake pie recipe is easy to make and delicious to eat.
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Prep Time 10 mins
Cook Time 0 mins
Total Time 10 mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 351 kcal
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Beat the softened cream cheese with the sugar, zest and lime juice until smooth and creamy.
Add condensed milk and beat until thickened, about 2 minutes.
Remove one cup of cream cheese mixture and spread into the bottom of the pie crust.
Fold 1 cup of Cool Whip into the remaining cream cheese filling until the Cool Whip is completely combined with the filling.
Fold the diced strawberries in.
Spread the filling over the first layer of cream cheese filling in the pie crust.
Spread the remaining 2 ½ cups of Cool Whip over the strawberry cheesecake filling, mounding slightly in the center.
Refrigerate overnight.
Before serving garnish the pie top with more fresh Florida strawberries.
Makes 8 servings.
Serving: 1 Serving | Calories: 351 kcal | Carbohydrates: 54 g | Protein: 7 g | Fat: 14 g | Saturated Fat: 8 g | Cholesterol: 43 mg | Sodium: 143 mg | Potassium: 711 mg | Fiber: 8 g | Sugar: 41 g | Vitamin A: 534 IU | Vitamin C: 218 mg | Calcium: 177 mg | Iron: 2 mg
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