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Homemade Godiva Pumpkin Spice Latte recipe

Homemade Godiva Pumpkin Spice Latte

Arlene Mobley - Flour On My Face
Make Homemade Godiva Pumpkin Spice Latte at home with Godiva Fall Pumpkin Spice Coffee grounds.
5 from 1 vote
Prep Time 15 mins
Cook Time 2 mins
Total Time 17 mins
Course Drinks
Cuisine American
Servings 1 drink
Calories 160 kcal


  • cup Godiva Pumpkin Spice coffee grounds
  • 1 ¾ cups filtered water
  • ¾ cup milk
  • 1 tbs sugar
  • tsp vanilla extract
  • Whipped cream
  • Pumpkin Pie Spice or Cinnamon to garnish
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  • I brewed ⅛ a cup of Godiva Pumpkin Spice coffee grounds in 1 ¾ cups of boiling water in a French press.
  • In a small pot I added ¾ cup of milk, 1 tbs sugar and heated it till almost boiling, whisking the entire time.
  • Whisk it until there is a thick layer of foam on top of the hot milk. Remove the pot from the stove and add ⅛ tsp of vanilla.
  • Pour half the brewed coffee into a large coffee mug. Pour the frothy milk into the coffee mug.
  • Add some whipped cream to the top and sprinkle with some pumpkin pie spice or ground cinnamon to garnish.


Calories: 160kcal | Carbohydrates: 21g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 18mg | Sodium: 100mg | Potassium: 257mg | Sugar: 21g | Vitamin A: 296IU | Calcium: 220mg | Iron: 1mg
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