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Homemade Buttermilk Ranch Dressing
Arlene Mobley - Flour On My Face
The best Homemade Buttermilk Ranch Dressing you will ever make. Mix up a batch or two of the homemade ranch seasoning mix and you will always have homemade ranch dressing on hand.
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from 1 vote
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Prep Time
2
minutes
mins
Cook Time
0
minutes
mins
Total Time
2
minutes
mins
Course
Condiment
Cuisine
American
Servings
12
Servings
Calories
143
kcal
Ingredients
1x
2x
3x
▢
5
tablespoons
dried minced onion
▢
7
teaspoons
parsley flakes
▢
4
teaspoons
salt
▢
1
teaspoon
garlic powder
▢
1
cup
low fat buttermilk
▢
1
cup
Hellman's Mayonnaise + 2 tablespoons
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Instructions
How To Make the Homemade Ranch Seasoning Mix
In a large bowl mix together the dried minced onion, parsley flakes, salt and garlic powder. ingredients and store in an airtight container.
Transfer the ranch seasoning mix to an airtight container for storage.
How To mix a batch of Buttermilk Ranch Dressing
Mix 2 tablespoons of the homemade Ranch Seasoning mix with 1 cup low-fat buttermilk and 1 cup of mayonnaise, cover and shake well to combine..
Refrigerate at least 2 hours before serving.
Makes 4-8 servings.
Recipe Expert Tips
One batch of the dry ranch seasoning mix is enough to make about 4 - 2 cup batches of buttermilk ranch dressing.
The longer the dressing is refrigerated the better the flavors develop and the thicker the dressing will be.
Nutrition
Serving:
1
Serving
Calories:
143
kcal
Carbohydrates:
3
g
Protein:
1
g
Fat:
14
g
Saturated Fat:
2
g
Polyunsaturated Fat:
8
g
Monounsaturated Fat:
3
g
Trans Fat:
1
g
Cholesterol:
9
mg
Sodium:
916
mg
Potassium:
72
mg
Fiber:
1
g
Sugar:
2
g
Vitamin A:
23
IU
Vitamin C:
2
mg
Calcium:
31
mg
Iron:
1
mg
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