Easy Chicken Parmesan

Chicken Parmesan recipe, family dinner recipes, easy family meals

Arlene Mobley - Flour On My Face

This is one of the easiest and tastiest Chicken Parmesan recipes I have ever made.

5 from 1 vote

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Prep Time 10

Cook Time 30

Total Time 40

Course Main Dish

Cuisine Italian

Servings servings

Calories 815 kcal

Ingredients

▢ ½ cup Hellmann's or Best Foods Real Mayonnaise
▢ ¼ cup grated parmesan cheese
▢ 4 boneless skinless chicken breast halves (about 1-¼ pounds)
▢ 4 teaspoons Italian seasoned dry bread crumbs
▢ 24 ounce Ragu Parmesan & Romano sauce
▢ 1 pound penne pasta

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Instructions

Trim and pat dry the chicken breast.
Mix the Hellman's mayonnaise with the grated Parmesan cheese.
Arrange chicken breasts in a shallow baking pan and spread the cheese and mayonnaise mixture evenly over the chicken breasts.
Sprinkle with bread crumbs.
Bake in a preheated 450 F. degrees oven for 20 - 30 minutes or until chicken is cooked through the center.
While chicken is baking cook pasta and heat sauce in a saucepan.
Drain pasta when done.
Serve chicken over a bed of pasta and sauce.

Nutrition

Calories: 815kcalCarbohydrates: 96gProtein: 44gFat: 28gSaturated Fat: 5gPolyunsaturated Fat: 14gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 90mgSodium: 1329mgPotassium: 1252mgFiber: 6gSugar: 11gVitamin A: 847IUVitamin C: 13mgCalcium: 127mgIron: 4mg

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