Citrus Cranberry Snap Beans Recipe

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Citrus Cranberry Snap Beans Recipe

Citrus Cranberry Snap Beans Recipe is a sweet green bean recipe with a hint of citrus and cranberry flavors of fresh snap beans, cranberries, and sliced almonds. Its sweet, and crunchy.

5 from 1 vote

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Prep Time 5

Cook Time 8

Total Time 13

Course Side Dish

Cuisine American

Servings Servings

Calories 86 kcal

Ingredients

▢ 1-1 /2 pounds fresh green beans
▢ ½ cup dried cranberries
▢ ¼ cup sliced almonds
▢ 2 whole oranges (juice + zest (about 1 cup juice))
▢ ½ whole poblano pepper (finely diced)
▢ 1 teaspoon sugar
▢ ½ teaspoon cornstarch + 1 tablespoon cold water
▢ pinch of sea salt

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Instructions

Rinse and trims the ends of the green beans and set aside.
In a large skillet bring the orange juice, orange zest, cranberries, poblano pepper and sugar to a boil.
Add the green beans and a pinch of sea salt.
Toss to coat and place a lid on the skillet.
Allow the green beans to steam for 8-10 minutes.
After about 8 minutes add the cornstarch and water to the skillet and toss.
Replace the lid and continue to steam the green beans until cooked but still crunchy.
Serves about 8

Nutrition

Serving: 1ServingCalories: 86kcalCarbohydrates: 12gProtein: 3gFat: 4gSaturated Fat: 1gTrans Fat: 1gSodium: 4mgPotassium: 175mgFiber: 3gSugar: 8gVitamin A: 392IUVitamin C: 7mgCalcium: 41mgIron: 1mg

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