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–+ servings
White chocolate dried fruit clusters served on a red cake stand for Christmas.

Crock Pot White Chocolate Dried Fruit Clusters

Arlene Mobley - Flour On My Face
Crock Pot White Chocolate Dried Fruit Clusters is a quick and easy Christmas candy recipe when you need a homemade holiday gift in a hurry.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Course Dessert
Cuisine American
Servings 35 clusters
Calories 110 kcal

Ingredients  

  • 20 oz Vanilla Flavored Almond Bark
  • ½ cup dried dates
  • ½ cup dried cranberries
  • ½ cup Golden Raisins
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Instructions 

  • Break the almond bark up into pieces and place into a 2 quart crock pot slow cooker.
  • Heat on low until bark is melted, about 1 hour.
  • Add the fruit to the crock pot and stir until combined well.
  • Drop in mounds about a tablespoon on a cookie sheet lined with parchment or wax paper. Could also use mini paper cups to make instead of dropping the clusters on a cookie sheet.
  • Allow to completely harden before storing in an air tight container or gift bags.

Nutrition

Serving: 1ServingCalories: 110kcalCarbohydrates: 16gProtein: 1gFat: 5gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 5mgPotassium: 30mgFiber: 1gSugar: 15gVitamin A: 1IUVitamin C: 1mgCalcium: 2mgIron: 1mg
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