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Healthy Raspberry Kefir Ice Pops
Arlene Mobley - Flour On My Face
Make healthy summer ice pops treats for the kids like this Raspberry Kefir Ice Pops recipe.
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Dessert
Cuisine
American
Servings
10
ice pops
Calories
42
kcal
Ingredients
1x
2x
3x
▢
2
cups
Lifeway Lowfat Raspberry Kefir Smoothie
▢
½
pint
raspberries
▢
ice pop mold and sticks
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Instructions
Divide the raspberries between the ice pop molds.
Pour in the Raspberry Kefir Smoothie until the mold is filled.
Allow the thick kefir to sink to the bottom of the mold in between the fruit pieces.
Gently tap the ice pop mold on the counter and top off each cavity of the ice pop mold as needed.
Add the ice pop sticks or tops.
Freeze for 2 hours.
Nutrition
Calories:
42
kcal
Carbohydrates:
5
g
Protein:
2
g
Fat:
2
g
Saturated Fat:
1
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
1
g
Cholesterol:
6
mg
Sodium:
25
mg
Potassium:
36
mg
Fiber:
2
g
Sugar:
3
g
Vitamin A:
106
IU
Vitamin C:
6
mg
Calcium:
66
mg
Iron:
1
mg
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