How To Dehydrate Pears

Learn how to make dehydrated pears in just a few simple steps and enjoy this delicious dried fruit snack all year round! See how easy it is to store and use dehydrated pears


Ripe Pears Lemon Juice or Fruit Fresh Water

Wash the pears thoroughly under running water. Slice the pears into ¼ inch thick slices. Core each slice to remove the seeds. Soak in lemon juice or fruit fresh for 10 minutes.


Drain the pear slices, and arrange them on your dehydrator tray. Make sure the pieces do not overlap. Based on your dehydrator's guidelines, set the temperature to 135°F.

Once completely dehydrated and cooled, store the dried pears in airtight containers. They should be kept in a cool, dark place to preserve their quality and extend shelf life.

Decorate your containers of dehydrated pears with my free exclusive dehydrated pears label. Plus get all the tips you will need to use your homemade dried pears.

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