HOMEMADE

Pico de Gallo

Fresh homemade Pico de Gallo is served along side every Mexican recipe you could ever dream of making. Using just a few basic fresh ingredients, you can whip up this classic Mexican Salsa in no time.

Tomatoes Medium Onion Jalapeno Peppers Garlic Cilantro Salt Limes

INGREDIENTS

Dice the fresh vegetables. Put all the ingredients into a bowl and mix to combine.

Cover the bowl or put the salsa in a mason jar and refrigerate before serving.

Serve with chips or your favorite Mexican food. Makes about 2 ½ cups of salsa.

Fresh homemade Pico de Gallo is served along side every Mexican recipe you could ever dream of making.

DELICIOUS!

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