Place the diced red pepper and onion in the bottom of the crock pot and arrange the chicken pieces over them. Spread the minced garlic over the top of the chicken breasts. Season with black pepper.
Pour half the jar of sauce over the chicken and cook for 4 hours on high or 6-7 hours on low. 20 minutes
before chicken is done cook and drain the spaghetti noodles following directions on the package.
Pull the chicken pieces apart into bite size pieces. Add the remaining sauce to the crock pot. Add the pasta to the
crock pot and toss until coated with sauce.