Instant Pot Creamy Chicken Tacos recipe is one of the easiest Mexican recipes you will ever make. This creamy chicken taco recipe is going to change your world.
Mix chicken broth and taco seasoning in the Instant Pot. Mix in the salsa. Add the chicken breast. Pressure cook for 7 minutes. Natural release pressure once time is complete.
Remove the lid from the Instant Pot and shut off the Instant Pot. Move chicken to another bowl and allow to cool for 5 minutes. Shred the chicken and return to Instant Pot.
Add the cream cheese to the pot and cook on saute until cream cheese is melted and mixture has thickened. Turn the pot off and transfer the chicken mixture to a clean bowl.