Strawberry season is short! Whether you love classic strawberry jam, a refreshing fruit syrup, or even canned whole berries, preserving strawberries is an easy way to enjoy their flavor all year long!
SUPPLIES
– Glass canning jars with lids
– A large pot or water bath canner
– A jar lifter
– A wide funnel
– A ladle
– Sugar
– Lemon Juice
– Pectin
– Prepare the Funfetti Cake & Cupcake mix as directed on the package adding the ½ teaspoon to the bowl with the rest of the ingredients.
– Fill cupcake papers ¾ full.
How To Make Strawberry Jam
Learn how to make homemade Strawberry Jam to preserve fresh summer strawberries. And all you need is 3 ingredients!