Go Back Email Link
+ servings

Fluffy Peanut Butter Apple Dip

Arlene Mobley - Flour On My Face
Fluffy peanut butter and marshmallow fluff apple dip.
5 from 1 vote
Prep Time 10 mins
Cook Time 0 mins
Total Time 10 mins
Course Appetizer
Cuisine American
Servings 6 Servings
Calories 358 kcal


  • 7 oz. jar Marshmallow Creme
  • 8 oz Cream Cheese softened
  • ½ cup smooth Peanut Butter
Follow Flour On My Face on Pinterest


  • In a bowl beat the softened cream cheese until smooth.
  • Add marshmallow cream and beat until smooth, scrapping the bowl occasionally.
  • Add peanut Butter and beat until smooth.
  • Refrigerate for 2 hours before serving.

Recipe Expert Tips

  • This delicious dip recipe is made with only three ingredients and can be used with any fruit you would like. But it tastes delicious with apples and bananas


Serving: 1Serving | Calories: 358kcal | Carbohydrates: 34g | Protein: 8g | Fat: 24g | Saturated Fat: 10g | Cholesterol: 42mg | Sodium: 220mg | Potassium: 192mg | Fiber: 1g | Sugar: 24g | Vitamin A: 508IU | Calcium: 46mg | Iron: 1mg
Tried this recipe?Share a picture on Instagram and tag @flouronmyface2