M&M Brownie Party Pie
Baking with M&M's can be so much fun. Nothing puts a bigger smile on a kids face then seeing M&M's decorating a sweet treat. This recipe can be made using any combination of M&M flavors you desire.
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To make the Brownie Pie
Preheat oven to 350 degrees.
Sift all the dry ingredients into a small bowl. Set aside.
Cream sugar and butter in a large bowl. Scrapping the bowl once.
Add vanilla and beat for about 30 seconds.
Add one egg at a time, beating well and scraping the bowl before adding the second egg. Repeat with the second egg.
Gradually add the dry Ingredients to the bowl beating for a couple seconds after each addition.
Beat batter for one minute. Batter will be thick.
Scoop the batter into a greased pie pan. Smooth top and bake for 25 minutes. Cool completely.
To top the M&M Brownie Pie
Spread the frosting over the cooled brownie pie.
Randomly sprinkle all the toppings over the frosting.
Gently press down on the topping so they embed in the frosting.
Chill for an hour before serving.
Calories: 584kcal | Carbohydrates: 90g | Protein: 5g | Fat: 25g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 408mg | Potassium: 202mg | Fiber: 3g | Sugar: 72g | Vitamin A: 374IU | Vitamin C: 1mg | Calcium: 60mg | Iron: 2mg
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