Creme Fraiche Orange Curd Whipped Topping Recipe

Creme Fraiche Orange Curd Whipped Topping Recipe

Sweet and tangy Creme Fraiche Orange or Lemon Curd Whipped Topping is the perfect topping for any recipe you would like to add a special touch to. Use it to frost tea cakes, top ice cream or on scones.

5 from 1 vote

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Prep Time 4

Cook Time 0

Total Time 4

Course Dessert

Cuisine American

Servings Servings

Calories 39 kcal

Ingredients

▢ ½ cup homemade Crème Fraiche
▢ ¼ cup homemade Orange Curd or Lemon Curd
▢ 1 tablespoon sugar

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Instructions

Mix the Creme Fraiche and sugar in a bowl until the sugar has dissolved.
Add the orange curd and beat with a mixer on high until thick and creamy, about 2 minutes.

Recipe Expert Tips

I used homemade Orange Curd but you could substitute any flavor curd you have.
Use to frost tea cakes, cupcakes or a small cake.

Nutrition

Serving: 1ServingCalories: 39kcalCarbohydrates: 8gProtein: 1gFat: 1gSaturated Fat: 1gTrans Fat: 1gSodium: 28mgPotassium: 1mgFiber: 1gSugar: 8gCalcium: 1mgIron: 1mg

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