The Croods Movie Crystal Cave Cupcakes
You can buy store made rock candy or Sprinkle Gems from Wiltons to decorate your own The Croods Crystal Cave Cupcakes.
Ingredients
- 2 ½ cups flour
- 1 tsp baking soda
- 1 tsp baking powder
- ½ tsp table salt
- 1 ¼ cup white sugar
- ½ cup butter (1 stick)
- 2 eggs
- 3 bananas (mashed well)
- 1 cup buttermilk
- 1 tsp pure vanilla extract (store bought or homemade)
Instructions
- Line cupcake wells with cupcake liners
- Preheat oven to 350 degrees.
- Mix first four ingredients, whisk well to incorporate and set aside.
- Mash 3 bananas in a medium sized bowl, set aside.
- Cream the butter and sugar until light and fluffy in the bowl of a stand mixer or with an beater.
- Add eggs one at a time and beat until pale yellow.
- Add buttermilk and vanilla to the bananas and mix well.
- Fold banana mixture into the sugar, butter and eggs and beat until mixed well.
- Slowly fold dry flour mixture into the wet ingredients. Fold until all ingredients are moist.
- Using an ice cream scoop fill each cupcake liner ¾ full. Bake at 350 for 20 to 25 minutes until center is cooked and tops are a light golden brown.
- Make adjustments to baking time according to your own oven.
- Top with your favorite frosting. Mine happens to be the new Cool Whip Vanilla Frosting.
- Decorate with Wilton Red Sugar Gem Sprinkles
Nutrition
Calories: 147kcalCarbohydrates: 24gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 25mgSodium: 162mgPotassium: 87mgFiber: 1gSugar: 13gVitamin A: 164IUVitamin C: 1mgCalcium: 27mgIron: 1mg
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