How To Dehydrate Apple Slices

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Unlock a world of flavor and nutrition by learning how to dehydrate apple slices! This simple process transforms fresh, juicy apples into crispy, sweet snacks that can be enjoyed all year round.

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INGREDIENTS

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Slice the apples into thin ¼ inch thick slices. As you slice the apples put the slices into the bowl of pretreatment solution.

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Arrange the apple slices on dehydrator trays that have been lined with mesh tray liners. Place the dehydrator trays into the dehydrator.

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Set the temperature to 135°F and let the magic happen for 6 to 8 hours. If your model doesn't have an adjustable temperature just turn the dehydrator on.

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Dehydrated apple slices are done when they feel leathery but pliable. If you can fold them in half without them snapping or breaking, they're likely ready.

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RECIPE

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How To Dehydrate Apple Slices

Unlock a world of flavor and nutrition by learning how to dehydrate apple slices! This simple process transforms fresh, juicy apples into crispy, sweet snacks that can be enjoyed all year round.

INGREDIENTS

Apples Water Fruit Fresh or Lemon Juice Ground Cinnamon

Slice the apples into thin ¼ inch thick slices. As you slice the apples put the slices into the bowl of pretreatment solution.

DIRECTIONS

Arrange the apple slices on dehydrator trays that have been lined with mesh tray liners. Place the dehydrator trays into the dehydrator.

Set the temperature to 135°F and let the magic happen for 6 to 8 hours. If your model doesn't have an adjustable temperature just turn the dehydrator on.

Dehydrated apple slices are done when they feel leathery but pliable. If you can fold them in half without them snapping or breaking, they're likely ready.

RECIPE

RECIPE

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