How to Dehydrate Frozen Vegetables

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Discover the secrets of dehydrating frozen vegetables with our invaluable tips that ensure peak flavor and longevity. Whether you're a seasoned pro or a beginner, our guide is just what you need.

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WHAT YOU NEED

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Thaw the frozen vegetables. Drain the thawed frozen vegetables well in a colander. Spread the vegetables evenly on the dehydrator trays.

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Dehydrate the mixed vegetables for 4 to 8 hours. Half way through the drying time check for dryness. The vegetables should be brittle or very tough when adequately dried.

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Once the vegetables are done dehydrating allow the dried mixed vegetables to cool to room temperature before transferring them to storage containers.

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Place the cooled dried mixed vegetables into airtight containers. Store in a cool dark cabinet for up to a year.

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RECIPE

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How to Dehydrate Frozen Vegetables

Discover the secrets of dehydrating frozen vegetables with our invaluable tips that ensure peak flavor and longevity. Whether you're a seasoned pro or a beginner, our guide is just what you need.

WHAT YOU NEED

EQUIPMENT Food Dehydrator INGREDIENTS Choose any type of frozen vegetable. I am using a basic mixed vegetables.

Thaw the frozen vegetables. Drain the thawed frozen vegetables well in a colander. Spread the vegetables evenly on the dehydrator trays.

DIRECTIONS

Dehydrate the mixed vegetables for 4 to 8 hours. Half way through the drying time check for dryness. The vegetables should be brittle or very tough when adequately dried.

Once the vegetables are done dehydrating allow the dried mixed vegetables to cool to room temperature before transferring them to storage containers.

Place the cooled dried mixed vegetables into airtight containers. Store in a cool dark cabinet for up to a year.

RECIPE

RECIPE

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