How to Make Brown Sugar Bacon
Arlene Mobley - Flour On My Face
Brown Sugar Bacon is a delightful addition to recipes that call for bacon in the ingredients. You could also make a warm and gooey Gouda and Brown Sugar Bacon Grilled Cheese Sandwich.
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Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Breakfast, Side Dish
Cuisine American
Servings 16 slices
Calories 289 kcal
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Preheat oven to 400 F. degrees.
On a large cookie sheet lined with parchment paper or aluminum foil place two baking racks.
Remove the bacon from the package and lay out flat in a single layer on a plate or another cookie sheet.
Sprinkle the bacon with the brown sugar to coat. Flipping the bacon over to coat the opposite side.
Drape the brown sugar coated bacon pieces over the baking racks in a single layer, not touching.
Bake in 400 F. degrees preheated oven for 20 to 22 minutes. Remove the pan from the oven and allow the bacon to cool completely.
Serving: 2 Slices Calories: 289 kcal Carbohydrates: 14 g Protein: 7 g Fat: 23 g Saturated Fat: 8 g Polyunsaturated Fat: 4 g Monounsaturated Fat: 10 g Trans Fat: 1 g Cholesterol: 37 mg Sodium: 379 mg Potassium: 131 mg Sugar: 13 g Vitamin A: 21 IU Calcium: 14 mg Iron: 1 mg
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